What I Reach for Every Time Are 19 Favorite Seafood Recipes

Seafood has a way of making even the simplest meal feel like it belongs in prime time. From light bites to hearty plates, it fits just about any mood or occasion. It’s the kind of food that can turn “just dinner” into something worth lingering over. No wonder these 19 go-to picks never stick around for leftovers.

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

Mango Shrimp Salad

A bowl of shrimp ceviche with diced mango, avocado, red onion, red pepper, and cilantro, with a spoon inside.
Mango Shrimp Salad. Photo credit: Hungry Cooks Kitchen.

Fresh and light with a little crunch, you can’t go wrong adding Mango Shrimp Salad to any meal. It has a mix of sweet and seafood flavors that feels right on any plate. If you want something easy for lunch or a quick starter, this one brings color and a gentle sweetness.
Get the Recipe: Mango Shrimp Salad

Rice Paper Rolls

Close-up of sliced spring rolls filled with rice, avocado, purple cabbage, and sesame seeds, arranged on a white plate.
Rice Paper Rolls. Photo credit: Hungry Cooks Kitchen.

When you want something you can pick up and eat, Rice Paper Rolls never disappoint. These rolls come packed with layers you can see right through the rice paper, making them fun and simple. Perfect for sharing at any gathering or for a quick grab-and-go meal.
Get the Recipe: Rice Paper Rolls

Marry Me Salmon

Grilled salmon fillet topped with a creamy herb sauce, served next to a portion of white rice.
Marry Me Salmon. Photo credit: Pocket Friendly Recipes.

Trying to impress someone is easier with Marry Me Salmon on the menu. You get a tender piece of fish that’s easy to pair with rice or bread, and everyone likes how it looks served up. People often remember meals that include this salmon and will mention it much later.
Get the Recipe: Marry Me Salmon

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

For a dish great with a group or solo, Sushi Bake brings layers and lots of texture. It can be scooped onto plates or eaten with crackers for a casual setup. Families love how you can change things up with what you add on top or keep it simple. Most people try it once and start making it a regular part of their week.
Get the Recipe: Sushi Bake

Marry Me Shrimp Pasta

A plate of creamy spaghetti with shrimp, sun-dried tomatoes, and fresh basil leaves.
Marry Me Shrimp Pasta. Photo credit: Pocket Friendly Recipes.

There is something special about sharing Marry Me Shrimp Pasta because it’s rich and full at first bite. When you’re hungry for seafood mixed with something warm, pasta is always a hit. This shrimp pasta fills up hungry people in an easy way. It’s that recipe you reach for when you want seafood with noodles.
Get the Recipe: Marry Me Shrimp Pasta

Conch Fritters

A plate of golden-brown fritters garnished with chopped herbs, served with a dipping sauce and a wedge of lemon.
Conch Fritters. Photo credit: Your Perfect Recipes.

Conch Fritters are always a hit when I want something different. The texture is what pulls people in, with a golden outside and soft inside that pairs well with many dips. I love sharing these at gatherings because they spark conversation and memories of trips to the coast. Every bite offers something a little unique.
Get the Recipe: Conch Fritters

Thai Drunken Noodles

A colorful dish of shrimp stir-fry with noodles, vegetables, and sesame seeds, garnished with basil leaves and green onions. Chopsticks rest on the dish.
Thai Drunken Noodles. Photo credit: Pocket Friendly Recipes.

Want something that mixes noodles with seafood in a bold way? Thai Drunken Noodles brings heat and flavor in every forkful. Families love swapping extras into this noodle dish, making each meal a bit different. It’s hard to say no when someone suggests these noodles for dinner or a big weekend lunch.
Get the Recipe: Thai Drunken Noodles

Crispy Air Fryer Cod

Image of cooked air fryer cod fillets seasoned with herbs and garnished with lemon wedges and parsley on a plate.
Crispy Air Fryer Cod. Photo credit: Pocket Friendly Recipes.

If you’re looking for a lighter way to enjoy a classic, try Crispy Air Fryer Cod. It cooks up beautifully every time, delivering a crunchy crust without the mess of traditional frying. I like how simple it is to prepare, which makes it perfect for busy nights. The mild flavor makes it a hit with both kids and adults at my table.
Get the Recipe: Crispy Air Fryer Cod

Maryland Crab Cake

Close-up of golden-brown Maryland crab cakes garnished with herbs on a white plate, complemented by a fresh parsley garnish.
Maryland Crab Cake. Photo credit: Hungry Cooks Kitchen.

Every time someone asks for something truly classic, Maryland Crab Cake is my go-to. This dish is all about real seafood flavor without too many extras hiding it. People enjoy the perfect balance between tender crab and a golden crust, which can be hard to find elsewhere.
Get the Recipe: Maryland Crab Cake

Tuna Noodle Casserole

A baking dish filled with golden-brown baked tuna noodle casserole, topped with breadcrumbs and garnished with chopped parsley.
Tuna Noodle Casserole. Photo credit: Pocket Friendly Recipes.

Families looking for a filling meal often reach for Tuna Noodle Casserole. Creamy, loaded, and easy to put together, this dish is a regular in weeknight meal plans. Kids and adults both ask for seconds, and leftovers make lunch simple the next day. It’s hard to find a more popular seafood meal on busy days.
Get the Recipe: Tuna Noodle Casserole

Salmon Deviled Eggs

Close-up of Deviled Eggs topped with a red currant and garnished with fried leeks. Fresh red currants are in the background.
Salmon Deviled Eggs. Photo credit: Pocket Friendly Recipes.

Finding snacks with seafood can be different, but Salmon Deviled Eggs fit anywhere. They work well for lunches, parties, or even quick bites. People are always surprised by how they mix up classic egg dishes by adding seafood. Once these are served, they go fast and end up being the most talked-about appetizer.
Get the Recipe: Salmon Deviled Eggs

Shrimp Alfredo

A bowl of fettuccine pasta with shrimp in a creamy sauce, garnished with chopped parsley and black pepper.
Shrimp Alfredo. Photo credit: Pocket Friendly Recipes.

Shrimp Alfredo is perfect for when I want pasta to steal the show. This dish comes together fast and doesn’t need much to impress everyone at dinner. I like how the sauce coats every piece just right, making it feel more special than a regular weeknight meal. It’s a safe bet when you want something filling and easy.
Get the Recipe: Shrimp Alfredo

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

There’s nothing quite like sitting down with a warm bowl of Tom Yum Soup when I want to wake up my senses. It’s full-bodied and gives off a kick that is hard to find elsewhere. Every spoonful delivers layers of flavor that make you want to take your time with it.
Get the Recipe: Tom Yum Soup

Shrimp Cocktail

Shrimp cocktail with peeled shrimp arranged on the rim of a glass filled with cocktail sauce, garnished with parsley.
Shrimp Cocktail. Photo credit: My Reliable Recipes.

Whenever I host friends or need something quick but impressive, I go straight for Shrimp Cocktail. The simplicity makes it easy to prepare, and it’s always one of the first platters to empty. You really can’t beat serving something chilled and fuss-free that still feels classic.
Get the Recipe: Shrimp Cocktail

Air Fryer Tuna Sandwich

Tuna burger with lettuce, tomato, and onion on a bun, served on a white plate.
Air Fryer Tuna Sandwich. Photo credit: Pocket Friendly Recipes.

Air Fryer Tuna Sandwich turns a simple lunch into something more interesting. It’s toasty, quick to put together, and always hits the mark when time is tight. I like knowing I can count on a filling meal with no unnecessary fuss. This sandwich keeps lunch exciting without any extra steps in the kitchen.
Get the Recipe: Air Fryer Tuna Sandwich

Shrimp Scampi

Close-up of cooked shrimp seasoned with herbs and black pepper.
Shrimp Scampi. Photo credit: Pocket Friendly Recipes.

Every time I make Shrimp Scampi, I realize just how much I enjoy bold, simple flavors in a single skillet. The dish is quick to cook and fits both casual nights and when I want to impress. It pairs well with a wide range of sides, so it’s always an easy winner at mealtime. No one who tries it forgets that garlicky, buttery taste.
Get the Recipe: Shrimp Scampi

Kimchi Stew

Close-up of a wooden spoon in a vibrant kimchi stew with tofu and pork, garnished with sliced green onions and red pepper flakes.
Kimchi Stew. Photo credit: My Reliable Recipes.

When I want something with depth and a bit of heat, Kimchi Stew is my first choice. It brings everyone together over a big, bubbling pot that feels right any day of the week. This stew packs a punch and always keeps things interesting at the table. Friends often ask for seconds before they’ve even finished their first bowl.
Get the Recipe: Kimchi Stew

Lobster Roll

A close-up of a sandwich roll filled with chunks of seasoned lobster meat, garnished with chopped chives.
Lobster Roll. Photo credit: Pocket Friendly Recipes.

On days I want to treat myself, Lobster Roll is always calling my name. It’s quick to make yet always feels a bit more special than your average sandwich. People light up any time these hit the table, and it’s easy to see why with every bite. I keep this recipe close when I’m looking to impress guests without much fuss.
Get the Recipe: Lobster Roll

Shrimp Burrito Bowls

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

When you want seafood and something filling, Shrimp Burrito Bowls do the job without fuss. You get layers that can be changed up every time, making them interesting for any meal. Kids and grown-ups both build their own bowls, so everyone gets what they like.
Get the Recipe: Shrimp Burrito Bowls

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