I Made 19 Vegan Dinners and No One Asked What Else There Was

Dinner stayed quiet, in the best way, with 19 vegan recipes and zero “what else is there” comments. Plates got cleared, seconds were taken, and no one missed a thing. Even the skeptics just nodded and kept chewing. By the end, everything was gone, and no one asked questions.

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Air Fryer Sweet Potato Fries

A plate of sweet potato fries with a wooden spoon.
Air Fryer Sweet Potato Fries. Photo credit: Two City Vegans.

Crunchy on the outside with a soft center, these fries are addictive. Using an air fryer gives them a crisp texture without being heavy. Air Fryer Sweet Potato Fries are perfect for dipping or as a snack. They’re such a crowd favorite you won’t miss traditional fries at all.
Get the Recipe: Air Fryer Sweet Potato Fries

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

Turning a classic spread into something new, Caramelized Onion Hummus adds depth to a vegan staple. It’s easy to use as a dip or sandwich filler. The balance between creamy and rich makes it fun to share or keep for yourself. Everyone will want the recipe after trying it.
Get the Recipe: Caramelized Onion Hummus

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

Warm, hearty, and simple, this brings earthy flavors without overdoing it. Baked Mushroom Rice makes being vegan feel effortless. You’ll want to grab seconds because of how comforting it is. Great for gatherings or solo meals without leftovers in sight.
Get the Recipe: Baked Mushroom Rice

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Light and refreshing without being boring, Cucumber Tomato Salad adds freshness to any dinner. It’s straightforward but vibrant enough to shine beside richer dishes. Great for warm evenings or to reset your cravings. You’ll love how simple and reliable this one feels.
Get the Recipe: Cucumber Tomato Salad

Baked Tofu

Crispy tofu cubes piled on a plate with a dish of green dipping sauce in the background.
Baked Tofu. Photo credit: Two City Vegans.

Golden slices that prove tofu isn’t boring when prepared well. Baked Tofu turns out so versatile you can use it in anything. It’s a great alternative when looking for something protein-packed and plant-based. Even tofu skeptics might change their mind after this one.
Get the Recipe: Baked Tofu

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Crispy rolls that make you wonder why you didn’t go vegan sooner. Egg Rolls are stuffed to keep you full for longer. Enjoy them as a quick bite or paired with whatever sauces you like. They’re always harder to share once you start eating!
Get the Recipe: Egg Rolls

Crispy Avocado Fries

Close-up of crispy, breaded Air Fryer Avocado Fries on a white plate.
Crispy Avocado Fries. Photo credit: Two City Vegans.

Move over regular fries, avocados take the spotlight here. Crispy Avocado Fries bring a creamy texture to a crunchy outside. Pop them in your mouth for snacks that feel indulgent but aren’t heavy. Great for sharing or keeping as your secret favorite.
Get the Recipe: Crispy Avocado Fries

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Grilling gives zucchini a smoky twist you didn’t know it needed. Grilled Zucchini feels fancy but remains simple to enjoy. Pair it with other dishes or let it stand alone, it’s that good. No one complains when this is on the table.
Get the Recipe: Grilled Zucchini

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Layers of veggies make this dish well-loved and timeless. Homemade Ratatouille proves that plant-based eating doesn’t need substitutions to wow. It’s so packed with flavor you won’t ask for extras on your plate. Try it once, and it earns a permanent spot.
Get the Recipe: Homemade Ratatouille

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

A classic way to use tomatoes without overthinking. Roasted Tomato Basil Soup brings warmth to any meal. It’s smooth, comforting, and ideal for dipping bread. No tricks, just good food you’ll want often.
Get the Recipe: Roasted Tomato Basil Soup

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

Comfort food gets a plant-based twist that hits the spot every time. Vegan Cheesy Broccoli and Rice Casserole lets veggies shine without feeling dull. Friends won’t stop asking for a scoop from your plate. You won’t need cheese to enjoy this fully.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Mushroom Pie

Four individual pot pies with flaky crusts on a round tray, one open to reveal a mushroom filling.
Mushroom Pie. Photo credit: Two City Vegans.

Mushroom Pie is the idea you didn’t realize your table needed. Packed and satisfying, it speaks to those craving hearty meals. Convenient as a main dish, no question. You’ll start serving it more even when there’s no special occasion.
Get the Recipe: Mushroom Pie

Vegan Chicken Nuggets

Vegan chicken nuggets in a bowl with dip.
Vegan Chicken Nuggets. Photo credit: Two City Vegans.

Nugget fans won’t miss the meat with these bite-sized snacks. Vegan Chicken Nuggets come golden and crispy like their counterpart, but plant-based. Dipping in sauces feels just as fun as before. Kids or adults, everyone loves them equally.
Get the Recipe: Vegan Chicken Nuggets

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

Quick, tasty, and super adaptable, this stir-fry dish surprises everyone. Tofu Fried Rice mixes protein with hearty grains in each bite. It’s perfect for lunch leftovers or dinner in a hurry. Nobody wonders what’s missing in this dish, it’s complete.
Get the Recipe: Tofu Fried Rice

Marry Me Chickpeas

Skillet with creamy chickpeas, spinach, and sun-dried tomatoes, garnished with herbs.
Marry Me Chickpeas. Photo credit: Two City Vegans.

Creamy chickpeas with bold flavors steal the mealtime spotlight. Marry Me Chickpeas is surprisingly rich without meat or dairy involved. Serve it over grains or eat straight, it won’t disappoint. This dish will have you coming back to make it weekly.
Get the Recipe: Marry Me Chickpeas

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

Ever wondered what spring tastes like on a fork? Vegan Pasta Primavera delivers that with colorful elements spread across every bite. Easy to prep and fun to plate, it makes dinner lively. This dish changes how pasta feels at dinner.
Get the Recipe: Vegan Pasta Primavera

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Oven-baked veggies come together for a down-to-earth, wholesome meal. Vegetable Casserole is straightforward but crowd-pleasing every time. Perfect for busy nights when you need leftovers that stay good. No one argues about eating vegetables twice when it’s this good.
Get the Recipe: Vegetable Casserole

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

Vegan Spam takes tradition and makes it easier to fit modern preferences. Great texture without unnecessary processing helps its appeal. Perfect for revisiting older nostalgia staples in healthier formats. Nobody guesses its flavor profile on first try, you can’t mistake originality.
Get the Recipe: Vegan Spam

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Vibrant flavors from beans and grains offer something off the usual track. Easy Caribbean Rice and Beans is easy to share and pairs well with so much. It’s nutrient-packed without taking anything away from taste. Add something different to your table today!
Get the Recipe: Easy Caribbean Rice and Beans

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