Help the Earth While Enjoying 17 Flavorful Vegan Recipes
Cutting back on animal products? These 17 plant-powered dishes prove you won’t be missing out on flavor. Bonus: Every bite helps reduce your environmental footprint, so you can feel good about what’s on your plate in more ways than one.
Buffalo Cauliflower Wings
If you’re craving something crunchy and spicy, you’ll love Buffalo Cauliflower Wings. These wings pack a punch in flavor without any of the guilt. Perfect for parties or a solo snack, they offer a great alternative to traditional wings. You won’t miss the meat with this recipe, and it’s kind to the Earth too.
Get the Recipe: Buffalo Cauliflower Wings
Cabbage Soup
Looking for a warm and filling meal? Cabbage Soup is a perfect choice that’s hearty and nutritious. It’s a great way to enjoy something hot that’s also packed with plant-based goodness. This soup is simple yet makes you feel good about your choices.
Get the Recipe: Cabbage Soup
Caramelized Onion Hummus
For a dip that’s out of the ordinary, Caramelized Onion Hummus brings new life to your snack time. It’s a combination of rich, sweet flavors that pairs well with veggies or crackers. Once you try this, your standard hummus might take a step back.
Get the Recipe: Caramelized Onion Hummus
Copycat Impossible Burger
Recreate the taste of your favorite burger joint with Copycat Impossible Burger. This veggie-packed alternative is deeply fulfilling and comes close to the real deal, making it a favorite even for non-vegans. Sturdy on the grill and eco-friendly, it’s a delicious choice for any occasion.
Get the Recipe: Copycat Impossible Burger
Creamy Vegan Mushroom Stroganoff
In the mood for comfort food? Creamy Vegan Mushroom Stroganoff is exactly what you need. It’s rich but light, making it perfect for any time of the year. You’ll feel great about indulging in this wholesome dish that’s altogether plant-based.
Get the Recipe: Creamy Vegan Mushroom Stroganoff
Lemon Blueberry Granola with Almonds
Breakfast doesn’t have to be boring with this Lemon Blueberry Granola with Almonds. It’s crunchy, flavorful, and a great start to your day. This granola keeps you fueled and ready to go. Plus, it’s a great DIY option to avoid store-bought mixes.
Get the Recipe: Lemon Blueberry Granola with Almonds
Crispy Avocado Fries
If you like fries but want something healthier, Crispy Avocado Fries are a game-changer. They’re crunchy on the outside and creamy on the inside. Perfect for dipping or as a side dish, they’re a unique twist on the traditional fry. Plus, they’re perfect for sharing.
Get the Recipe: Crispy Avocado Fries
Easy Caribbean Rice and Beans
For a quick and budget-friendly meal, Easy Caribbean Rice and Beans hits all the right notes. It’s full of flavor and easy to make. This dish works well as a main or a side, bringing a taste of the tropics to your table. It’s an easy way to eat more plant-based without feeling like you’re missing out.
Get the Recipe: Easy Caribbean Rice and Beans
Crispy Smashed Red Skin Potatoes
If you never tried smashing your potatoes before cooking them, Crispy Smashed Red Skin Potatoes takes your typical potato dish up a notch. They’re crunchy yet soft inside and perfect for almost any meal. This potato dish will have everyone coming back for seconds.
Get the Recipe: Crispy Smashed Red Skin Potatoes
Egg Rolls
Feeling like some takeout for dinner tonight? Egg Rolls made at home are a great option that’s budget-friendly and tasty. They’re packed with veggies and make a great snack or appetizer. Plus, they’re fun to make and even better to eat.
Get the Recipe: Egg Rolls
Gochujang Cabbage Steaks
Want something a bit different from the usual veggie dishes? Gochujang Cabbage Steaks are flavorful with a mild kick. They’re perfect for a main dish or as a part of a bigger meal. These steaks will change the way you look at cabbage forever.
Get the Recipe: Gochujang Cabbage Steaks
Mango Banana Smoothie Bowl
If you love smoothies, try Mango Banana Smoothie Bowl. It’s refreshing and great for breakfast or a snack. The flavor combination is smooth and beautiful. Plus, it’s packed full of nutrients that’ll keep you feeling great.
Get the Recipe: Mango Banana Smoothie Bowl
Grilled Veggies Pasta Salad
Pasta salad doesn’t have to be bland with Grilled Veggies Pasta Salad. It’s colorful, full of flavor, and perfect for any meal. This pasta salad is versatile, making it great for lunch, dinner, or even a potluck. You’ll enjoy every bite and feel good about the impact on the Earth.
Get the Recipe: Grilled Veggies Pasta Salad
Homemade Ratatouille
Ever thought of making your own Homemade Ratatouille? It’s a fantastic mix of veggies that taste great together. This dish is heartwarming and can be served as a main or a side. The best part? It’s totally plant-based and eco-friendly.
Get the Recipe: Homemade Ratatouille
Roasted Cauliflower Tacos
Have you tried tacos without the meat? Roasted Cauliflower Tacos offer a wonderful and flavorful alternative. They can be as spicy or as mild as you like, making them incredibly versatile. These delectable tacos are sure to impress on your next taco night.
Get the Recipe: Roasted Cauliflower Tacos
Sweet Corn and Leek Risotto
Risotto doesn’t always mean cheese and butter. Sweet Corn and Leek Risotto bring a new take to this classic dish. It’s creamy and light, packed with plant-based goodness. This risotto feels luxurious yet keeps you feeling great about your choices.
Get the Recipe: Sweet Corn and Leek Risotto
Baked Tofu
Want a protein-packed, eco-friendly meal? Baked Tofu provides a great vegan option that’s both delicious and versatile. It’s easy to prepare and can complement many dishes. Eating this way helps support a more sustainable world.
Get the Recipe: Baked Tofu
