Unlock the Secret Recipe: Homemade Cracker Barrel Chicken & Dumplings

Get ready to bring the comfort of Cracker Barrel into your home with this beloved classic!

Gather Your Ingredients

Start with chicken breasts, chicken broth, all-purpose flour, baking powder, butter, milk, and your favorite seasonings.

Simmer the Chicken

Combine chicken and broth in a large pot. Bring to a boil and cook until the chicken is tender and fully cooked.

Craft Your Dumplings

Mix flour, baking powder, and a pinch of salt. Cut in butter, then add milk to form your dough.

Roll & Cut the Dough

On a floured surface, roll the dough thin. Cut into strips or squares for your dumplings.

Boil the Dumplings

Drop dumplings into the simmering broth one at a time, stirring gently. Cook until they float to the top and are cooked through.

Shred and  Return Chicken

Shred the cooked chicken and add it back to the pot, mixing well with the dumplings.

Season to Perfection

Taste and adjust seasonings with salt and pepper. Remember, it’s all about getting that Cracker Barrel flavor  just right.

Serve Warm and Enjoy

Ladle into bowls, garnish with fresh parsley if desired, and serve hot. You’ve just unlocked the secret to an all-time favorite comfort food!

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