My Family Keeps Begging for This Easy BBQ Chicken Recipe!

BBQ Chicken Recipe!

Ingredients You'll need a whole chicken, BBQ sauce, butter, and a mix of spices. Simple ingredients for an incredible meal!

[{"selector":"#anim-aa9e37ac-4e33-4ea1-8583-a6151d64e176 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.08593725780302%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-747efb83-9ef9-45a8-953c-0ec60a0551c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Read More

Start by preheating your oven to 425°F. Clean your chicken, remove any giblets, and pat it dry for that perfect crispy skin.

[{"selector":"#anim-cf1c3835-9377-4def-9b20-98b17db6463a","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d658400d-c90d-4788-bebc-29fdd3f41313","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b1ed39e-2aa0-42f4-81fa-90f8fd47edf9","keyframes":{"transform":["translate3d(0px, -89.13636%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Mix spices with room-temperature butter. Gently lift the skin above the breast and tuck in half the butter mixture to flavor the meat deeply.

[{"selector":"#anim-c3b2a279-d19c-4bb0-a5c3-ed1b26f3e913","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7bb03a17-fe6b-4d96-8d3e-31c4833bcf18","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b4a0c43-d53d-4f7f-937d-0153920881e9","keyframes":{"transform":["translate3d(0px, 87.08952%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Melt the remaining butter mixture, baste the chicken generously, and tie the legs together. Tuck the wings underneath to prepare for an even roast.

[{"selector":"#anim-cce52a0b-108e-40cf-956c-089acd0fbdbe","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf2e3271-9cbc-486f-89dc-260ffbebddc4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ebfcc450-fd4f-4f1a-81ec-b4f63cb06116","keyframes":{"transform":["translate3d(0px, -92.69599%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Place your chicken on a wire rack in a baking dish. Combine BBQ sauce with chicken broth, bring to a low boil, and set aside.

[{"selector":"#anim-8b32b80d-b33b-4625-a31a-8dc84f0a2a7b","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-14fc65eb-76a4-41bd-beb9-475e6137fe02","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e9bee829-4860-47b5-aaab-b3ce9903a846","keyframes":{"transform":["translate3d(0px, 92.95995%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Bake at 425°F for 20 mins, then reduce to 350°F. Baste with the BBQ sauce mixture and continue baking until it’s perfectly done.

[{"selector":"#anim-cdf1ce5f-6234-40d7-9d78-1630417a9815","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3fc12489-dad1-4fb9-8607-29a2d5ff6ab5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bb736a3b-a796-4e48-b5fc-3553a269ce6b","keyframes":{"transform":["translate3d(0px, -100.05742%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Once baked, let the chicken rest outside the oven for 10 minutes before carving. This ensures it remains juicy and tender.

[{"selector":"#anim-a2355bbd-fb02-41b3-ab53-6c1b5adcde5b","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f19e863e-bb61-4012-88e1-e657952ea241","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60b14c42-2733-4d03-9abe-bd3a5c677104","keyframes":{"transform":["translate3d(0px, 100.04863%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Serve this delicious BBQ chicken with your favorite sides. Guaranteed to please your family and have them coming back for more!

[{"selector":"#anim-7ddc49de-fa10-4e88-80be-49258f6c339d","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40766b95-ca9e-46fa-bd94-7e92257dadb9","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a0cc11a-8ceb-4c03-8b93-f5b78666894a","keyframes":{"transform":["translate3d(0px, -100.05818%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

SWIPE UP TO SEE: My Family Keeps Begging for This Easy BBQ Chicken Recipe!

[{"selector":"#anim-0ecd9792-400f-4e8a-9316-36a5e73bc500","keyframes":{"opacity":[0,1]},"delay":0,"duration":3500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-55fa7b6c-3a79-4046-b6bc-8c651851b359 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-36.592848402185254%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Read More

BBQ Chicken Recipe!

Discover why this whole baked BBQ chicken is a family favorite. Perfect for any dinner that needs a touch of special!

Ingredients You'll need a whole chicken, BBQ sauce, butter, and a mix of spices. Simple ingredients for an incredible meal!

Start by preheating your oven to 425°F. Clean your chicken, remove any giblets, and pat it dry for that perfect crispy skin.

Prepare Your Chicken

Mix spices with room-temperature butter. Gently lift the skin above the breast and tuck in half the butter mixture to flavor the meat deeply.

Seasoning Under the Skin

Melt the remaining butter mixture, baste the chicken generously, and tie the legs together. Tuck the wings underneath to prepare for an even roast.

Basting and Tying

Place your chicken on a wire rack in a baking dish. Combine BBQ sauce with chicken broth, bring to a low boil, and set aside.

Cooking Begins

Bake at 425°F for 20 mins, then reduce to 350°F. Baste with the BBQ sauce mixture and continue baking until it’s perfectly done.

Baking the Chicken

Once baked, let the chicken rest outside the oven for 10 minutes before carving. This ensures it remains juicy and tender.

Rest and Serve

Serve this delicious BBQ chicken with your favorite sides. Guaranteed to please your family and have them coming back for more!

Enjoy Your Meal!

SWIPE UP TO SEE: My Family Keeps Begging for This Easy BBQ Chicken Recipe!