Gather Your Ingredients
Start your culinary journey with fresh chicken fillets, spices, and your favorite burger buns. Preheat your oven to 355°F (180°C) to set the stage.
Combine flour, cornstarch, baking powder, paprika, garlic powder, onion powder, salt, and milk to create a sticky batter that's essential for the Zinger's crispy coating.
Place your coated chicken on a parchment-lined baking tray, lightly spray with cooking oil, and bake for 20 minutes, turning halfway through for even crispiness.
Layer a toasted bun with burger sauce, a crispy baked chicken fillet, fresh lettuce, tomato slices, and a slice of cheddar cheese for the ultimate homemade Zinger.
Indulge in your homemade Zinger Burger that's not only satisfying but healthier and more cost-effective than takeout. You'll never want to order out again!