What Got Me Through a Hard Week Were These 17 Vegan Recipes

By day three of stress and bad decisions, the only thing functioning properly was dinner. That lineup of 17 vegan recipes didn’t ask questions or expect small talk, they just helped. Every meal felt like a tiny break from life’s plot twists. Even the leftovers looked like they’d been through something too.

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

Buffalo Cauliflower Wings

Close-up of baked Buffalo Cauliflower Wings coated in orange sauce, scattered on a cooling rack, with a glass jar of sauce beside them. Garnished with chopped herbs.
Buffalo Cauliflower Wings. Photo credit: Two City Vegans.

You’d never guess how flavorful cauliflower can be until trying Buffalo Cauliflower Wings. They’re perfect when you need a snack loaded with bold flavors and a crispy texture. Great for dipping sauce lovers who enjoy something messy. This is a fun option when you’re craving heat without meat.
Get the Recipe: Buffalo Cauliflower Wings

Harvest Salad

A Harvest Salad with kale, sweet potato wedges, avocado chunks, chickpeas, and pickled red onions, all drizzled with a delectable dressing.
Harvest Salad. Photo credit: Two City Vegans.

Sometimes you just need a salad that feels hearty, and that’s where Harvest Salad fits in. It’s a mix of greens with some added extras for a balanced, plant-based choice. You can make it light or inviting depending on your toppings. Perfect for a quick meal that doesn’t feel boring.
Get the Recipe: Harvest Salad

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

When you want something warm and comforting, Sweet Corn and Leek Risotto is ideal. It combines creamy rice with a hint of sweetness for great flavor. Works well for lunch or dinner when you need some energy. A go-to dish that feels filling without being too heavy.
Get the Recipe: Sweet Corn and Leek Risotto

Cabbage Soup

A close-up of a steaming pot of hearty cabbage soup in a tomato-based broth, garnished with fresh herbs.
Cabbage Soup. Photo credit: Two City Vegans.

If you’re looking for an easy meal, Cabbage Soup delivers simple and fulfilling flavors. This is perfect for when you need a quick dish that brings warmth. It’s super light but doesn’t seem like it’s missing anything. Great for adding veggies to your day in a no-fuss way.
Get the Recipe: Cabbage Soup

Vegan Almond Flour Pancakes (Gluten-Free)

A stack of whole grain pancakes with fresh strawberry slices on a plate.
Vegan Almond Flour Pancakes (Gluten-Free). Photo credit: Two City Vegans.

Breakfast gets easier with Vegan Almond Flour Pancakes that are both gluten-free and plant-based. These pancakes feel soft and are great for stacking high on your plate. You can customize them with toppings to fit your mood. A reliable option that pairs with any sweet or fruity favorite.
Get the Recipe: Vegan Almond Flour Pancakes (Gluten-Free)

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

When you’re in a rush but want a filling meal, Tofu Fried Rice works every time. It mixes tofu with rice perfectly for a balanced and flavorful option. Great to spice up on lazy days with your favorite sauce. This dish always feels quick and easy while fulfilling hunger.
Get the Recipe: Tofu Fried Rice

Vegan Chicken Nuggets

Vegan chicken nuggets in a bowl with dip.
Vegan Chicken Nuggets. Photo credit: Two City Vegans.

Nugget fans have a plant-based alternative with Vegan Chicken Nuggets that hit the spot. They have the texture everyone loves in a bite-sized snack. Perfect for dipping sauces, especially when sharing with friends. A comfort food that doesn’t need animal ingredients to shine.
Get the Recipe: Vegan Chicken Nuggets

3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

A bowl of mango sorbet on a wooden table.
3-Ingredient Vegan Mango Sorbet Recipe (No Churn!). Photo credit: Two City Vegans.

Dessert feels effortless with 3-Ingredient Vegan Mango Sorbet made without needing any fancy tools. It’s fruity and light, so it’s refreshing and fulfilling at the same time. Great for times when you want something sweet but don’t want to overthink. Simple and quick treats don’t get easier than this.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

Cucumber Tomato Salad

A bowl of fresh salad with sliced tomatoes, cucumbers, red onions, and herbs, seasoned with black pepper, with a serving spoon.
Cucumber Tomato Salad. Photo credit: Two City Vegans.

Looking for something fresh and easy? Cucumber Tomato Salad has just the right combo of crisp and juicy elements in one bowl. It works as a side dish or a snack straight from the fridge. A guilt-free way to keep it light while still enjoying a flavorful mix.
Get the Recipe: Cucumber Tomato Salad

Vegan Apple Pie

Close-up of a baked pie with a golden brown lattice crust, revealing a caramelized filling underneath.
Vegan Apple Pie. Photo credit: Two City Vegans.

Dessert tastes classic with Vegan Apple Pie, offering warm sweetness in every bite. A plant-based twist on a timeless favorite that feels right any time of the day. Perfect for sharing or keeping all to yourself with your favorite coffee or tea. A reminder how easy it is to make old favorites vegan-friendly.
Get the Recipe: Vegan Apple Pie

Easy Vegan Spinach Artichoke Dip

A bowl of creamy spinach dip garnished with grated cheese, surrounded by carrot sticks, celery, crackers, and pickles on a white table.
Easy Vegan Spinach Artichoke Dip. Photo credit: Two City Vegans.

When you need a quick appetizer, Easy Vegan Spinach Artichoke Dip is always a winner. Perfect for dipping crackers, bread, or veggies during gatherings. The creamy texture makes it hard to resist getting seconds. You’ll want this for casual hangouts or cozy nights front of the TV.
Get the Recipe: Easy Vegan Spinach Artichoke Dip

Vegan Cheesy Broccoli and Rice Casserole

A casserole dish brimming with golden-brown bread crumbs, tender rice, and vibrant broccoli florets, this vegan cheesy broccoli and rice casserole is a delightful blend of flavors.
Vegan Cheesy Broccoli and Rice Casserole. Photo credit: Two City Vegans.

For something hearty yet plant-based, Vegan Cheesy Broccoli and Rice Casserole doesn’t disappoint. It’s a simple batch option that combines broccoli and rice into one warm dish. Feels filling without being overwhelming, and leftovers are great. Perfect for bringing comfort without complicating dinner plans.
Get the Recipe: Vegan Cheesy Broccoli and Rice Casserole

Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Indian Onion Salad. Photo credit: Splash of Taste.

A side dish like Indian Onion Salad packs bold flavors into a small serving. Great to pair with your favorite entrées, it’s balanced and refreshing. Simple yet vibrant enough to stand out at the table. Easy to make but big on flavor, it’s a fun way to switch up your routine.
Get the Recipe: Indian Onion Salad

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Craving something plant-based but meaty? Vegan Ham Recipe creates that savory, smoky experience without using animal products. Works for sandwiches, charcuterie, or a main dish alternative. Perfect to keep on hand for holiday meals or everyday cravings.
Get the Recipe: Vegan Ham Recipe

Air Fryer Tofu Nuggets with Vegan Ranch Sauce

A wooden board with a bowl of sugar-coated bread cubes and a cup of creamy sauce, with lemon slices on the side.
Air Fryer Tofu Nuggets with Vegan Ranch Sauce. Photo credit: Two City Vegans.

Crispy snacks are easy with Air Fryer Tofu Nuggets paired with Vegan Ranch Sauce for dipping. No need for special ingredients to enjoy this flavorful option. A perfect snack after work or school when you need something quick. Bold chutneys or dips make it even more fun to eat.
Get the Recipe: Air Fryer Tofu Nuggets with Vegan Ranch Sauce

Vegan Honey

Close-up view of a jar filled with golden, translucent vegan honey and numerous tiny air bubbles, set on a tabletop, with a wire basket visible in the background.
Vegan Honey. Photo credit: Two City Vegans.

Sweeteners get an upgrade with Vegan Honey, perfect for tea, baking, or drizzling on fruit. No bees involved, but it’s still sweet and great in texture. A go-to option for those looking for alternatives to classic honey. Stackable uses that are plant-friendly make it fun to experiment with this.
Get the Recipe: Vegan Honey

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

Warm soups are essential, and Roasted Tomato Basil Soup has a rich veggie-based flavor profile. It works well for dipping bread or enjoying solo on chill days. Great for a quick fix when you want something dependable. A classic soup option turned vegan-friendly without losing its charm.
Get the Recipe: Roasted Tomato Basil Soup

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