15 Asian Recipes So Good, You’ll Start Ignoring Your Takeout Menu

Swap your takeout habit for 15 Asian-inspired dishes you’ll love to make at home. These recipes are so good, you might forget your favorite delivery guy’s name. From super quick to leisurely weekend cooking, there’s something here to crush your cravings. Get ready to impress yourself while you’re at it!

Sushi Bake

When you want the flavors of sushi but don’t feel like rolling anything, Sushi Bake is the way to go. It’s layered, baked, and packed with everything you love in a sushi roll. Scoop it onto a plate or enjoy it straight from the pan. Perfect for sharing or keeping all to yourself.
Get the Recipe: Sushi Bake

Tom Yum Soup

Bold flavors, a little heat, and a balance of tangy and well-seasoned elements make Tom Yum Soup hard to resist. Every spoonful brings a mix of textures that keep things interesting. It’s light yet packed with flavor, making it great as a starter or a meal on its own. Easy to make but delivers restaurant-quality taste.
Get the Recipe: Tom Yum Soup

Lemongrass Chicken

Fresh flavors and bold aromas make Lemongrass Chicken stand out. The balance of sweet, well-seasoned, and a little kick makes every bite better than the last. It’s great with rice, noodles, or even on its own. If you’re looking for something simple but full of flavor, this one delivers.
Get the Recipe: Lemongrass Chicken

Miso Soup

Sometimes, the simplest dishes hit the spot, and Miso Soup is proof. The deep, rich flavor makes it a great side or a light meal on its own. It’s warm, comforting, and quick to prepare when you need something easy. One sip, and you’ll see why it’s a staple in so many meals.
Get the Recipe: Miso Soup

Shrimp Tempura

Crispy, light, and always a crowd-pleaser, Shrimp Tempura brings that perfect balance of crunch and tenderness. The texture makes it stand out, whether you eat it on its own or with a dipping sauce. It’s great as a side, a snack, or even part of a bigger meal. Once you start, it’s hard to stop.
Get the Recipe: Shrimp Tempura

Sweet and Sour Chicken

When you want something crispy, saucy, and full of bold flavors, Sweet and Sour Chicken is always a good choice. The mix of tangy and sweet makes it impossible to put down. It pairs well with rice, noodles, or even on its own. No need for takeout when this comes together so easily at home.
Get the Recipe: Sweet and Sour Chicken

Udon Noodles

Thick, chewy, and perfect for absorbing flavor, Udon Noodles make any meal better. Whether in broth or stir-fried, they hold up well and bring a great texture. You can keep it simple or add extras to make it a full meal. Either way, it’s always a good choice.
Get the Recipe: Udon Noodles

Thai Yellow Curry

Looking for something rich and packed with bold flavors? Thai Yellow Curry brings just the right mix of spices, giving it a deep, well-balanced taste. The sauce is thick and creamy, coating every ingredient perfectly. Serve it with rice or bread to make sure none of that flavor goes to waste.
Get the Recipe: Thai Yellow Curry

Sweet and Sour Pork

Crispy on the outside, coated in a tangy-sweet sauce, Sweet and Sour Pork is always a crowd-pleaser. It has that perfect balance of flavors that make every bite better than the last. Pair it with rice or eat it straight from the pan—it’s one of those dishes that never sticks around for long.
Get the Recipe: Sweet and Sour Pork

Panda Express Teriyaki Chicken Recipe

If you’ve ever craved takeout but wanted to skip the drive, Panda Express Teriyaki Chicken Recipe has you covered. The sauce is thick, glossy, and coats each bite just right. It works well over rice, inside wraps, or even as a meal prep option for the week. Once you try it, you won’t need takeout.
Get the Recipe: Panda Express Teriyaki Chicken Recipe

Sweet and Sour Sauce

A good sauce can turn a simple meal into something special, and Sweet and Sour Sauce does exactly that. It’s thick, bold, and works on everything from crispy dishes to grilled meats. Drizzle it, dip into it, or mix it in—once you have it, you’ll find an excuse to use it on anything.
Get the Recipe: Sweet and Sour Sauce

Thai Coconut Shrimp Curry

Creamy, rich, and full of bold flavors, Thai Coconut Shrimp Curry makes every bite feel like a treat. The sauce brings everything together, creating a perfect balance that pairs well with rice or noodles. Whether you make it for a quick meal or a special dinner, it always delivers on flavor.
Get the Recipe: Thai Coconut Shrimp Curry

Vegetable Stir Fry

Sometimes, the simplest meals are the ones you keep coming back to, and Vegetable Stir Fry is a perfect example. It’s quick to make, packed with texture, and works as a main dish or a side. The mix of ingredients keeps every bite interesting. Great for when you want something light but full of flavor.
Get the Recipe: Vegetable Stir Fry

Thai Sweet Chili Sauce

A little sweet, a little heat, and a whole lot of flavor—that’s what makes Thai Sweet Chili Sauce so addictive. It’s great for dipping, glazing, or drizzling over your favorite dishes. The balance of flavors makes it easy to use in just about anything. Once you try it, you’ll want it in your fridge all the time.
Get the Recipe: Thai Sweet Chili Sauce

Tonkotsu Ramen

A rich broth, chewy noodles, and deep flavors make Tonkotsu Ramen a must-try for anyone who loves a good bowl of noodles. Every spoonful brings warmth and bold taste, making it hard to stop at just one serving. Whether you slurp it down fast or take your time, it always delivers on flavor.
Get the Recipe: Tonkotsu Ramen