I Keep Repeating These 17 Low Carb Grilled Recipes

The grill heats up, and the same recipes come out again and again. These 17 low carb grilled recipes never get old and always taste just right. Each one feels light but still fills the plate with flavor. No need for bread or heavy sides when the grill does all the work.

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Grilled Shrimp Kebobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kebobs. Photo credit: My Reliable Recipes.

Bite-sized pieces of shrimp are skewered and cooked to perfection, creating a tasty dish with smoky aromas. Grilled Shrimp Kebobs are quick to make and pair well with any side dish. The tenderness of the shrimp holds onto the subtle charred flavors from the grill. Enjoy them fresh off the grill for a protein-packed meal.
Get the Recipe: Grilled Shrimp Kebobs

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

Fresh ears of corn are cooked over an open flame until golden and slightly caramelized. With Grilled Corn on the Cobb, each bite offers a sweet crunch and a subtle smokiness. Add your favorite toppings to take it to the next level. It’s simple and delicious for any time.
Get the Recipe: Grilled Corn on the Cobb

Cowboy Caviar

Close-up of a mixed salad with tomatoes, feta cheese, black beans, chickpeas, corn, cucumber, red onion, and parsley, being drizzled with dressing.
Cowboy Caviar. Photo credit: My Reliable Recipes.

A medley of fresh vegetables comes together in a colorful and refreshing dish. Cowboy Caviar is perfect as a dip or side, packed with bold textures and light flavors. Tossed with a tangy dressing, it’s light on carbs but big on versatility. This dish is ready to complement your meal in no time.
Get the Recipe: Cowboy Caviar

Grilled Peppers

Grilled red and yellow bell peppers with char marks, topped with crumbled feta cheese and garnished with herbs.
Grilled Peppers. Photo credit: Splash of Taste.

Whole peppers develop a wonderful char when cooked on the grill. Grilled Peppers bring out the natural sweetness of the veggies with every bite. They’re a quick and flavorful way to add a pop of color to your meal. Perfectly simple and packed with smoky goodness.
Get the Recipe: Grilled Peppers

Grilled Shrimp

Grilled shrimp skewers served on a plate, topped with chopped herbs and a drizzle of sauce.
Grilled Shrimp. Photo credit: My Reliable Recipes.

Shrimp seared on the grill catches a deep, smoky flavor you can’t resist. With Grilled Shrimp, each bite is juicy and full of grilled essence. They pair wonderfully with vegetables or a light dipping sauce. Enjoy their simplicity and boldness in one dish.
Get the Recipe: Grilled Shrimp

Lemongrass Chicken

Grilled chicken with herbs on white rice, garnished with shredded carrots and cabbage.
Lemongrass Chicken. Photo credit: Pocket Friendly Recipes.

Chicken mixed with lemongrass creates a vibrant and fresh flavor when cooked over open flames. Lemongrass Chicken offers a perfect balance of smokiness and citrusy undertones. Each juicy bite highlights how fragrant spices and grilling can come together. It’s a flavorful option for a low carb meal.
Get the Recipe: Lemongrass Chicken

Grilled Steak Pinwheels

Close-up of sliced stuffed beef roulade with visible layers of meat, cheese, and spinach on a wooden board. A glass of beer is blurred in the background.
Grilled Steak Pinwheels. Photo credit: Hungry Cooks Kitchen.

Thinly sliced steak is rolled tightly with fillings and charred until done. Grilled Steak Pinwheels offer a burst of flavor in every cut. They’re protein-filled and beautifully seasoned directly on the grill. A creative option when you’re in the mood for steak.
Get the Recipe: Grilled Steak Pinwheels

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

Crunchy vegetables are tossed in a light dressing for a simple yet flavorful dish. Asian Slaw brings an incredible balance between tangy and crisp flavors. It’s the perfect side to fresher protein-heavy meals. The light texture won’t leave you feeling weighed down.
Get the Recipe: Asian Slaw

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

Pieces of chicken are skewered and cooked to create a perfectly charred exterior with a juicy center. Grilled Chicken Kabobs combine ease and flavor in every bite. You can switch up the vegetables or seasonings to match your preferences. A solid option for bringing variety to mealtime.
Get the Recipe: Grilled Chicken Kabobs

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Rich salmon is grilled to bring out its natural oils and smoky undertones. Grilled Salmon is tender, flaky, and full of deep flavors. A pinch of seasoning is all it needs to stand out on your plate. It’s a perfect choice for a wholesome, low-carb meal.
Get the Recipe: Grilled Salmon

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

Lobster tail is cooked over an open flame, allowing its natural taste to shine through. Grilled Lobster Tail is juicy, buttery, and full of the smoked aroma you’ll love. The grill enhances the flavor without overpowering it. It’s an elegant option without the need for much fuss.
Get the Recipe: Grilled Lobster Tail

Chipotle Grilled Chicken

Grilled chicken breast slices served over a bed of greens with lemon wedges on the side.
Chipotle Grilled Chicken. Photo credit: Pocket Friendly Recipes.

Chicken marinated in smoky chipotle seasoning takes on a bold and fiery flavor. Chipotle Grilled Chicken is cooked to perfection over flame, ensuring a tender finish. This dish is both tasty and incredibly flavorful for those who enjoy a bit of spice. It’s perfect when paired with lighter sides.
Get the Recipe: Chipotle Grilled Chicken

Grilled Eggplant

Close-up of grilled eggplant slices garnished with chopped herbs and a glossy glaze.
Grilled Eggplant. Photo credit: Splash of Taste.

Eggplant slices soften and caramelize beautifully when cooked on the grill. Grilled Eggplant has a slightly smoky flavor with a creamy texture inside. It’s a versatile option whether enjoyed solo or dressed up with seasoning. A nutritious and low-carb veggie that’s easy to prepare.
Get the Recipe: Grilled Eggplant

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

Sliced zucchini grills easily, taking on irresistible grill marks and a light char. Grilled Zucchini is tender with just the right amount of texture to keep it interesting. It’s a great way to keep your plate full of fresh and healthy flavors. A simple side dish that works with nearly any meal.
Get the Recipe: Grilled Zucchini

Grilled Tri Tip

Sliced medium-rare steak arranged on a wooden board, topped with a green herb sauce.
Grilled Tri Tip. Photo credit: Pocket Friendly Recipes.

Tri-tip is seared over a grill, locking in juices and cooking to your preferred doneness. Grilled Tri Tip provides a rich, flavorful taste with minimal effort. Slice into it for a hearty and protein-filled main dish. A go to for beef lovers looking for something unique.
Get the Recipe: Grilled Tri Tip

Grilled Veggie Kebobs

Close-up of grilled veggie kabobs with zucchini, bell peppers, eggplant, and onions, garnished with fresh herbs.
Grilled Veggie Kebobs. Photo credit: Splash of Taste.

Packed with vibrant vegetables, these skewers go from grill to plate with ease. Grilled Veggie Kebobs provide a smoky finish to crisp veggies cooked just right. They can be lightly seasoned or enjoyed as is. Perfect for keeping things both flavorful and fresh.
Get the Recipe: Grilled Veggie Kebobs

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Chicken marinated in aromatic spices gets skewered and grilled for a burst of unique flavor. Grilled Thai Chicken Skewers feature a balance of smoky char and bold seasoning. They’re tender and flavorful, making them stand out from ordinary chicken options. Ideal for anyone looking for something different yet simple.
Get the Recipe: Grilled Thai Chicken Skewers

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