I Bring These 17 Grill Recipes to Every Potluck

ByMandy

If there were an award for disappearing dishes, these 17 would be walking out with trophies. The grill adds just enough flair to make things feel like a big deal without needing to explain anything. They hold their own between the casseroles and salads, no speeches needed.

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

Nothing says grilling like smoky Grilled Corn on the Cobb cooked until it’s perfectly charred. This classic always stands out at potlucks because it’s simple yet a crowd-pleaser. The smoky flavor pairs well with almost anything on the table, from burgers to chicken.
Get the Recipe: Grilled Corn on the Cobb

Whole Baked BBQ Chicken

Roasted chicken with a crispy, golden-brown skin on a white plate, served with a side of greens in a black bowl.
Whole Baked BBQ Chicken. Photo credit: Pocket Friendly Recipes.

A potluck isn’t complete without juicy Whole Baked BBQ Chicken that brings a smoky, sweet flavor. This dish is a centerpiece that easily feeds a group. The bold and charred flavors make it unforgettable, and it goes well with all the sides you’ll find at any gathering.
Get the Recipe: Whole Baked BBQ Chicken

Grilled Zucchini

Grilled zucchini slices garnished with chopped herbs on a light-colored plate.
Grilled Zucchini. Photo credit: Two City Vegans.

For something fresh off the grill, Grilled Zucchini adds a nice balance alongside heavier dishes. It’s cooked just enough to bring out a slight smoky flavor while staying tender. This option works for those wanting something light, yet it holds its own character.
Get the Recipe: Grilled Zucchini

Chipotle Grilled Chicken

Grilled chicken breast slices served over a bed of greens with lemon wedges on the side.
Chipotle Grilled Chicken. Photo credit: Pocket Friendly Recipes.

Chipotle Grilled Chicken is the one people won’t stop talking about. The hint of spice makes it stand out at the table, giving a kick that everyone enjoys. It pairs easily with grilled veggies, pasta salads, or even on its own. Trust me, this is one chicken recipe people will always ask for later.
Get the Recipe: Chipotle Grilled Chicken

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

Thin stalks with slightly crisp tips are what define Grilled Asparagus, giving it both texture and taste. It’s a side that always adds variety to the meal lineup. Throw these on the grill, and they make a simple vegetable option people return for. It’s always a surprise hit at big gatherings.
Get the Recipe: Grilled Asparagus

Copycat Smash Burger

Close-up of a copycat smash burger with lettuce, tomato, and a thick beef patty on a sesame seed bun.
Copycat Smash Burger. Photo credit: Pocket Friendly Recipes.

Burgers are a must at most cookouts, and Copycat Smash Burger delivers a crispy-edged patty and juicy interior every single time. Paired with your favorite toppings, it’s a crowd-pleaser for all ages. These burgers map out that classic backyard grill feeling. Everyone heads to the grill when they see this one going down.
Get the Recipe: Copycat Smash Burger

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

Skewering seafood like shrimp keeps things easy for guests, and that’s exactly why Grilled Shrimp Kabobs always make an appearance. The smoky aroma and juicy texture are unbeatable. Shrimp works well alongside meats, making this an underrated option. There’s no doubt people will keep grabbing seconds.
Get the Recipe: Grilled Shrimp Kabobs

Pasta Salad with Grilled Veggies

A bowl of vibrant pasta salad with penne, cherry tomatoes, black olives, diced cucumbers, red onions, and a drizzle of dressing.
Pasta Salad with Grilled Veggies. Photo credit: Pocket Friendly Recipes.

A Pasta Salad with Grilled Veggies is one of those dishes that ties everything together at a potluck. The mix of smokiness from the veggies and the hearty pasta makes it both filling and refreshing. Because it can be served cold, it’s super versatile alongside anything else hot off the grill.
Get the Recipe: Pasta Salad with Grilled Veggies

Grilled Hot Dogs

Four hot dogs in buns topped with crispy fried onions are arranged on parchment paper in a basket.
Grilled Hot Dogs. Photo credit: My Reliable Recipes.

Almost nothing screams grill day more than Grilled Hot Dogs, which are a classic you can’t skip. Crisp on the outside while juicy inside, they always deliver on flavor. Whether dressed simply or stacked with toppings, they’re loved across all age groups. You can count on these being a hot item at every cookout.
Get the Recipe: Grilled Hot Dogs

Grilled Thai Chicken Skewers

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice.
Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Building bold flavors with a hint of something different, Grilled Thai Chicken Skewers balance smoky with unexpected sweetness. People love the easy-to-eat setup with skewers at big gatherings. These always spark interest because they aren’t your usual BBQ menu item. This dish guarantees variety among your mains.
Get the Recipe: Grilled Thai Chicken Skewers

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

If you’re looking to impress, Grilled Lobster Tail takes any potluck up a notch. It’s not something you see at every gathering, so it’s an unexpected yet welcome treat. The grilling adds a smoky edge that complements the natural flavor of the lobster. No one’s leaving this dish untouched when it’s on the table.
Get the Recipe: Grilled Lobster Tail

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

Everyone loves skewers, and Grilled Chicken Kabobs are no different when it comes to easy, tasty bites. The charred grill flavor mixed with the variety on each skewer makes every bite unique. They’re perfect for anyone looking for something portable and easy to eat.
Get the Recipe: Grilled Chicken Kabobs

Cheeseburger

A cheeseburger with lettuce, tomato, pickles, onion, and ketchup on a plate. A bowl of lettuce is in the background.
Cheeseburger. Photo credit: Pocket Friendly Recipes.

A juicy Cheeseburger straight off the grill is a potluck classic that never disappoints. The melted cheese adds richness, making it undeniably popular. It’s versatile enough to stack with any toppings, which keeps everyone happy. This burger will always be one of the first things to disappear when shared.
Get the Recipe: Cheeseburger

Wingstop Louisiana Rub Wings

Close-up of grilled chicken wings with a crispy texture, next to a red bowl of creamy dipping sauce.
Wingstop Louisiana Rub Wings. Photo credit: Pocket Friendly Recipes.

Wingstop Louisiana Rub Wings brings that crispy, flavorful experience people can’t resist. These wings work well as finger food that everyone can share and enjoy. Their flavor blends perfectly with grilled sides or even standalone snacks. Wing lovers will flock to this potluck dish every time.
Get the Recipe: Wingstop Louisiana Rub Wings

Black Bean Burger

A black bean burger in a burger bap with relish oozing out over it.
Black Bean Burger. Photo credit: Splash of Taste.

Black Bean Burgers are a great option that fits in perfectly at any potluck. These grill beautifully, holding their own next to traditional burgers. They’re a great choice for those looking for something hearty without being too heavy. Even die-hard burger fans will give these a try and be impressed.
Get the Recipe: Black Bean Burger

Greek Chicken Kabobs

Grilled chicken skewers topped with a creamy white sauce and chopped herbs, served on a plate with sliced vegetables.
Greek Chicken Kabobs. Photo credit: My Reliable Recipes.

Adding Greek Chicken Kabobs offers a lighter option while still packing in big flavors. Each skewer delivers smoky, grilled elements that people enjoy picking up casually. The mix on the skewers adds an element of fun that everyone can appreciate at potlucks. It’s a great, refreshing option while staying true to grilled favorites.
Get the Recipe: Greek Chicken Kabobs

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Fish over an open flame shines when it’s in the form of Grilled Salmon, which flakes apart beautifully and tastes rich. Its grilled marks stand out as part of its appeal visually and during the first bite, too. This option is great because it mixes into any barbecue lineup smoothly. It’s dependable to impress a crowd every time.
Get the Recipe: Grilled Salmon

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