19 Grill Recipes Even Picky Eaters Will Go For

Even the pickiest eaters eventually run out of excuses when there are 19 grill recipes ready to be tried. It’s hard to argue with food that comes straight off the fire, no matter how selective someone usually is. The smoke, the heat, and the crisp edges do most of the convincing without much effort.

Close-up of sliced stuffed beef roulade with visible layers of meat, cheese, and spinach on a wooden board. A glass of beer is blurred in the background.
Grilled Steak Pinwheels. Photo credit: Hungry Cooks Kitchen.

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

Kabobs are a fun way to enjoy chicken on the grill, and Grilled Chicken Kabobs bring everything together in bite-sized pieces. They are packed with flavor and are always a crowd-pleaser. This option is great for people who want something simple yet satisfying. Perfect for picky eaters who enjoy a mix of textures and grilled goodness.
Get the Recipe: Grilled Chicken Kabobs

Copycat Smash Burger

Close-up of a copycat smash burger with lettuce, tomato, and a thick beef patty on a sesame seed bun.
Copycat Smash Burger. Photo credit: Pocket Friendly Recipes.

Few things compare to the crispy-edged goodness of a Copycat Smash Burger made fresh. Cooked with a seared crust, this burger has a perfect balance of layers with each bite. It’s quick to make yet feels indulgent and full of character. Great for casual get-togethers or nights where burgers sound just right.
Get the Recipe: Copycat Smash Burger

Tomahawk Steak

Close-up of cooked beef slices on a wooden board, with a fork holding one piece. The meat appears juicy with a seasoned crust.
Tomahawk Steak. Photo credit: Hungry Cooks Kitchen.

For grill fans who want a bold centerpiece, Tomahawk Steak is large, impressive, and fulfilling all at once. The rich flavors from the grill make it stand out on any table. It’s a great option if you’re looking to create something memorable yet easy to share. Even steak skeptics may find it hard to pass up.
Get the Recipe: Tomahawk Steak

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

Vegetables get a major flavor upgrade with Grilled Asparagus, a perfect pair to any main dish. The charred edges add something new to this simple veggie. It’s light, approachable, and a surefire way to make greens more appealing. Ideal for those wanting grilled options without meat involved.
Get the Recipe: Grilled Asparagus

Grilled Hot Dogs

Four hot dogs in buns topped with crispy fried onions are arranged on parchment paper in a basket.
Grilled Hot Dogs. Photo credit: My Reliable Recipes.

Hot dogs might seem basic, but Grilled Hot Dogs take it from ordinary to impressive with those signature grill marks. They’re the kind of staple that appeals to all ages and grilling abilities. If you’re keeping it simple but tasty, this is an easy choice. Plus, they’re a classic that never gets old.
Get the Recipe: Grilled Hot Dogs

Grilled Chicken Sandwich

Close-up of a cheeseburger with a sesame bun, bacon, lettuce, tomato, cheese, and beef patty.
Grilled Chicken Sandwich. Photo credit: Hungry Cooks Kitchen.

A good sandwich gets even better with Grilled Chicken Sandwich fresh from the grill. The grilled texture enhances the flavor and pairs perfectly with your favorite condiments. Ideal for lunches or casual dinners, it’s filling and easy to customize. Everyone appreciates a sandwich that feels wholesome and complete.
Get the Recipe: Grilled Chicken Sandwich

Grilled Potatoes

A bowl of roasted potato chunks garnished with chopped herbs and black pepper.
Grilled Potatoes. Photo credit: Pocket Friendly Recipes.

Versatile sides like Grilled Potatoes fit into nearly any menu without stealing the spotlight. Their slight crisp on the outside complements the soft texture inside. Whether paired with meat or veggies, they bring a comforting touch to the meal. Picky eaters will love their familiar appeal and simple taste.
Get the Recipe: Grilled Potatoes

Korean Burgers

Close-up of a hamburger with a sesame seed bun, beef patty, green onions, and rich brown sauce.
Korean Burgers. Photo credit: Hungry Cooks Kitchen.

Fans of bold flavors will love Korean Burgers made on the grill. From the patty to the toppings, it’s a mix of tradition and modern grilling. They offer something a step above regular burgers without being too unfamiliar. Great for those who want to try something different while sticking to a burger on the plate.
Get the Recipe: Korean Burgers

Grilled Lobster Tail

Cooked lobster tail with herbs and seasoning served on a white plate.
Grilled Lobster Tail. Photo credit: My Reliable Recipes.

Few grilled foods feel as satisfying to crack into as Grilled Lobster Tail. The grill enhances its natural texture and brings subtle smoky undertones. It’s a show-stopper dish that’s simpler to prepare than it seems, making it great for treating guests. Serve this when you want something a little out of the ordinary.
Get the Recipe: Grilled Lobster Tail

Wingstop Louisiana Rub Wings

Close-up of grilled chicken wings with a crispy texture, next to a red bowl of creamy dipping sauce.
Wingstop Louisiana Rub Wings. Photo credit: Pocket Friendly Recipes.

A favorite for flavor-packed meals, Wingstop Louisiana Rub Wings offer a smokier, less saucy take on wings. Grilling creates a perfect texture and seals in bold spices with every bite. They’re an easy addition to game days or snack spreads for any occasion. Pair with a dip or eat them as-is; they always deliver big flavors.
Get the Recipe: Wingstop Louisiana Rub Wings

Grilled Salmon

A close-up of a cooked salmon fillet topped with a mixture of chopped herbs, garlic, and seasonings.
Grilled Salmon. Photo credit: Pocket Friendly Recipes.

Grilled Salmon can win over even hesitant eaters with its smoky and mild flavors. It’s hearty enough to eat as a main dish while not feeling too overwhelming. It can pair with many sides, making it easy to incorporate into any menu. Whether served on its own or in a salad, it’s a versatile choice.
Get the Recipe: Grilled Salmon

Pasta Salad with Grilled Veggies

A bowl of vibrant pasta salad with penne, cherry tomatoes, black olives, diced cucumbers, red onions, and a drizzle of dressing.
Pasta Salad with Grilled Veggies. Photo credit: Pocket Friendly Recipes.

Mix fresh veggies with pasta, and you get Pasta Salad with Grilled Veggies, a great way to combine textures and flavors. The grill gives an extra layer of depth to the salad, making it more exciting. It’s a step up from your usual side and balances out a table of heavier grill options. A veggie-packed choice that isn’t boring.
Get the Recipe: Pasta Salad with Grilled Veggies

Grilled Pineapple

Close-up of grilled pineapple rings topped with coarse salt and drizzled with syrup.
Grilled Pineapple. Photo credit: Your Perfect Recipes.

Adding sweetness to the mix, Grilled Pineapple caramelizes on the grill for a burst of flavor. The natural sugars create a slightly crisp layer when heated, making it a BBQ favorite. It doubles as a unique side or light dessert that everyone enjoys. Even non-fruit lovers might be tempted to give it a try freshly grilled.
Get the Recipe: Grilled Pineapple

Grilled Pork Chops

A grilled pork chop garnished with chopped parsley is served on a plate.
Grilled Pork Chops. Photo credit: Your Perfect Recipes.

Center-stage meals like Grilled Pork Chops are all about bold grilling flavor done right. The method keeps them juicy while adding a signature smoky crust. They’re hearty enough to stand solo or pair with lighter sides. Easy to throw onto a grill and always a winner for family dinners.
Get the Recipe: Grilled Pork Chops

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

Seafood gets an upgrade with Grilled Shrimp Kabobs, great on their own or served with other dishes. Skewering makes them quick to flip, while cooking enhances their fresh taste. They’re popular among seafood lovers but easy for almost anyone to enjoy. These are fantastic for light meals, finger food, or special BBQ occasions.
Get the Recipe: Grilled Shrimp Kabobs

Grilled Chicken Thighs

Grilled meat ribs garnished with chopped herbs and garlic, served on a white platter with fresh parsley in the background.
Grilled Chicken Thighs. Photo credit: Hungry Cooks Kitchen.

A go-to option for plenty of grilling fans, Grilled Chicken Thighs stay tender and flavorful. They’re easy to make in larger quantities, which makes them great for gatherings. Their balanced flavor allows them to fit in with nearly any seasonings or sides.
Get the Recipe: Grilled Chicken Thighs

Grilled Tri Tip

Sliced medium-rare steak arranged on a wooden board, topped with a green herb sauce.
Grilled Tri Tip. Photo credit: Pocket Friendly Recipes.

Grilled Tri Tip offers an option that’s flavorful and easy to slice for a crowd. This cut cooks quickly and brings rich flavors to the grill without being overwhelming. It’s great for those ready to branch out beyond standard steaks like sirloin. A smart choice for feeding a variety of tastes.
Get the Recipe: Grilled Tri Tip

Cheeseburger

A cheeseburger with lettuce, tomato, pickles, onion, and ketchup on a plate. A bowl of lettuce is in the background.
Cheeseburger. Photo credit: Pocket Friendly Recipes.

You can’t skip Cheeseburgers when grilling; they’re a classic that practically everyone loves. The melty cheese and smoky grilled patty are a combo that’s hard to ignore. They’re quick, easy, and stand out as a reliable choice for anyone. Sometimes, simple is best when it comes to keeping everyone happy.
Get the Recipe: Cheeseburger

Grilled Steak Pinwheels

Close-up of sliced stuffed beef roulade with visible layers of meat, cheese, and spinach on a wooden board. A glass of beer is blurred in the background.
Grilled Steak Pinwheels. Photo credit: Hungry Cooks Kitchen.

Steaks with a twist are always fun to try, and Grilled Steak Pinwheels roll together flavor in a new way. The spiral presentation makes them eye-catching while still delivering hearty bites. They can turn a standard grill session into something special. A creative pick for adding variety without complicating the prep.
Get the Recipe: Grilled Steak Pinwheels

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