I Cooked 17 Asian Recipes And Actually Impressed Myself

Trying out 17 Asian recipes sounded ambitious, but it turned out way better than expected. There were no disasters, no backup takeout, and only one minor smoke alarm incident. Somehow, every dish actually worked and looked like it was on purpose. Might have even fooled a few people into thinking it took serious training.

A bowl of bibimbap with sliced beef, egg yolk, carrots, cucumber, greens, and bean sprouts, topped with sesame seeds and red sauce.
Easy Bibimbap. Photo credit: My Reliable Recipes.

Egg Drop Soup

A comforting bowl of egg drop soup elegantly garnished with fresh cilantro, vibrant chives, and a sprinkle of chili flakes.
Egg Drop Soup. Photo credit: My Reliable Recipes.

I wasn’t expecting how good Egg Drop Soup would turn out, but it surprised me. It was so simple, and the texture turned out just right. The combination of creamy broth with a touch of heartiness made it so fulfilling. It’s one of those dishes I’ll definitely make again.
Get the Recipe: Egg Drop Soup

Shrimp Tempura

A bowl of crispy fried shrimp with slices of green onions and jalapeños.
Shrimp Tempura. Photo credit: Hungry Cooks Kitchen.

Shrimp Tempura is light, crispy, and always satisfying. It’s perfect as a small plate, snack, or side to your favorite meal. The crunchy texture makes it a hit every single time. It’s a simple dish but full of life in every bite.
Get the Recipe: Shrimp Tempura

Cashew Chicken

Close-up of Cashew Chicken featuring tender chicken, broccoli, edamame, cashews, and red bell peppers. This delightful dish is topped with sesame seeds and served over a bed of rice.
Cashew Chicken. Photo credit: My Reliable Recipes.

Big on flavor but incredibly straightforward, Cashew Chicken is that go-to dish when you want something hearty. The mix of tender chicken paired with nuts gives it balance. Great for weeknight meals or casual dinners! It’s a little bit of comfort food that works anytime.
Get the Recipe: Cashew Chicken

Hot and Sour Soup

Bowl of hot and sour soup with mushrooms, tofu, and sliced green onions, with a spoon on the side.
Hot and Sour Soup. Photo credit: Hungry Cooks Kitchen.

Hot and Sour Soup has that bold kick everyone loves in a first course. It combines savory and tangy with just the right amount of heat to cut through. This soup feels more like a meal than just an appetizer. You’ll love how it punches through with strong, distinct layers.
Get the Recipe: Hot and Sour Soup

Chicken and Broccoli Stir Fry

Close-up of a stir-fry dish with chicken, broccoli, mushrooms, and sesame seeds, coated in a soy-based sauce.
Chicken and Broccoli Stir Fry. Photo credit: My Reliable Recipes.

This dish is quick and dependable when you’re short on time. The balance of tender meat and crisp veggies makes it simple and filling. Perfect when you need something that actually feels healthy but doesn’t take much effort. Chicken and Broccoli Stir Fry is one of those options you will keep coming back to.
Get the Recipe: Chicken and Broccoli Stir Fry

Chickpea Curry

Bowl of chickpea stew with spinach, potatoes, tomatoes, and topped with fresh cilantro.
Chickpea Curry. Photo credit: Splash of Taste.

Packed with texture and versatile, Chickpea Curry fits both quick lunches or laid-back dinners. It’s one of those dishes that warms you up without being overly heavy. You’ll appreciate the way it stays hearty but not decadent. It’s straight-up good food however you choose to serve it.
Get the Recipe: Chickpea Curry

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

If you’re craving bold flavors without rolling sushi, try Sushi Bake. It’s layered, simple, and perfect if you need something convenient for sharing. You’ll get all your favorite sushi ingredients baked to perfection. Definitely great for gatherings or meal prep without too much fuss.
Get the Recipe: Sushi Bake

Crispy Rice

A stack of crispy rice topped with a dollop of white sauce, red sauce, and sliced green onions, with a blurred dish of green garnishes in the background.
Crispy Rice. Photo credit: Splash of Taste.

Crispy Rice is all about that crunchy texture and bite-size fun. It’s good as an appetizer or when you’re switching things up for dinner. You’ll appreciate how each piece brings something new with every topping. It’s quick but feels just the right amount of unique.
Get the Recipe: Crispy Rice

Kimchi Stew

Close-up of a wooden spoon in a vibrant kimchi stew with tofu and pork, garnished with sliced green onions and red pepper flakes.
Kimchi Stew. Photo credit: My Reliable Recipes.

If you’re in the mood for something bold, Kimchi Stew is a great choice. Its mix of intense and mild notes keeps you coming back for more. There’s a deep warmth to its essence that makes it unforgettable. It’s a bowl that balances comfort and excitement with every bite.
Get the Recipe: Kimchi Stew

Butter Chicken

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.
Butter Chicken. Photo credit: Easy Indian Cookbook.

Craving something rich and cozy? Butter Chicken is a well-loved dish that brings just the right balance of gentle spices and creamy textures. It’s hearty enough for any time you’re looking for something fulfilling. This dish has a perfect way of blending intense aroma with mellow comfort.
Get the Recipe: Butter Chicken

Birria Ramen

A bowl of ramen with meat, cilantro, and a lime wedge, topped with noodles wrapped around chopsticks.
Birria Ramen. Photo credit: My Reliable Recipes.

Here’s a fusion that turns heads, Birria Ramen blends the richness of a classic broth with a modern twist of ramen noodles. It’s packed with bold and warm vibes any noodle lover would appreciate. Every spoonful feels like a mix of tradition with a fresh edge. Whether you love ramen or birria, it’s worth trying out.
Get the Recipe: Birria Ramen

Chicken Tikka Masala

A close-up of chicken tikka masala served on rice, garnished with fresh cilantro, with lime wedges and naan on the side.
Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

You can’t go wrong with Chicken Tikka Masala, a dish packed with bold hints and creamy goodness. It’s one of those dishes that fits any day when you’re in the mood for something hearty. There’s a great mix of sauce and perfectly cooked pieces that just work. This one’s a classic for a good reason, it’s just that good.
Get the Recipe: Chicken Tikka Masala

Miso Soup

A bowl of miso soup with tofu cubes, seaweed, and green onions.
Miso Soup. Photo credit: Hungry Cooks Kitchen.

For something light yet comforting, Miso Soup is a great go-to option. It delivers a simple, balanced taste that feels good at any time of the day. This dish proves that sometimes the simple stuff can be just as fulfilling. You’ll always appreciate the balance it brings without being too much.
Get the Recipe: Miso Soup

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

If you’re looking for something crunchy, Asian Slaw fits perfectly. It’s the right mix of textures that works for any occasion. Plus, it has a refreshing vibe that doesn’t overpower. It’s a simple dish but adds so much to the table.
Get the Recipe: Asian Slaw

Spicy Udon Noodles

Close-up of stir-fried noodles with vegetables, including carrots, green beans, and chopped red peppers, garnished with sesame seeds. Chopsticks are picking up some noodles.
Spicy Udon Noodles. Photo credit: Splash of Taste.

Ready for some heat? Spicy Udon Noodles brings a kick with chewy textures that work well together. It’s a straightforward dish that delivers just the right amount of punch. If you’re into noodles and bold tastes, this one’s a solid option.
Get the Recipe: Spicy Udon Noodles

Tanghulu

Skewers of grapes and strawberries coated in a shiny glaze are arranged on a light surface with loose fruit pieces nearby.
Tanghulu. Photo credit: Pocket Friendly Recipes.

Craving something sweet and crunchy? Tanghulu is a treat with its shiny and brittle coating that’s fun to bite into. It’s one of those snacks that turns something basic into a special little pick-me-up. There’s really nothing else like it for when you want a quick, fun dessert.
Get the Recipe: Tanghulu

Easy Bibimbap

A bowl of bibimbap with sliced beef, egg yolk, carrots, cucumber, greens, and bean sprouts, topped with sesame seeds and red sauce.
Easy Bibimbap. Photo credit: My Reliable Recipes.

On those days when you want something quick yet balanced, Easy Bibimbap has you covered. It combines flavorful layers right in one bowl without making it feel too fancy. Plus, you can mix it up how you want and still get a great result. Everything complements itself without being too heavy.
Get the Recipe: Easy Bibimbap

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