My Friends Love 33 Asian Food Recipes That I Share

People often say sharing 33 Asian food recipes feels less like passing along notes and more like handing over cheat codes to a great meal. The choices are wide enough to cover quick fixes and also dishes worth lingering over. Friends laugh about how they secretly keep their favorites bookmarked just in case.

Thai chicken skewers topped with a creamy sauce and garnished with chopped herbs and peanuts, served over a bed of white rice. — Grilled Thai Chicken Skewers. Photo credit: Pocket Friendly Recipes.

Bang Bang Shrimp

A bowl of rice topped with shrimp in a creamy sauce, garnished with cucumber slices, lime wedge, cilantro, and sliced green onions. — Bang Bang Shrimp. Photo credit: My Reliable Recipes.

Everyone talks about Bang Bang Shrimp for its crispy texture and a sauce that’s both creamy and spicy. It’s a perfect mix of different flavors in a single bite. Whether as a snack or part of a meal, it’s easy to see why it’s so loved. You’ll want to keep reaching for more because it’s just that enjoyable.
Get the Recipe: Bang Bang Shrimp

Dashi

A wooden ladle pouring fish sauce into a white ceramic bowl, with ripples visible on the liquid surface. A brown napkin is partially visible in the background. — Dashi. Photo credit: My Reliable Recipes.

A good broth can change everything, and Dashi proves this is true. Known for its rich, umami-packed base, it forms the backbone of many incredible soups and meals. Simple yet essential, it brings everything together without overpowering other flavors. Many recipes feel incomplete without this flavorful liquid.
Get the Recipe: Dashi

Massaman Curry

A creamy shrimp curry with peppers, chopped nuts, sliced green onions, red chili slices, and lime wedges. Metal spoon submerged in the dish. — Massaman Curry. Photo credit: My Reliable Recipes.

Rich and aromatic, Massaman Curry is all about blending comfort and bold flavors in every bite. Its creamy base pairs wonderfully with its mix of unique spices. This dish brings plenty of character to meals while remaining versatile with what it can include. It’s an iconic choice for anyone who loves hearty dishes.
Get the Recipe: Massaman Curry

Shrimp Tempura Roll

Close-up of sushi rolls with avocado, cucumber, and rice, topped with sesame seeds and a drizzle of spicy mayo on a beige plate. — Shrimp Tempura Roll. Photo credit: My Reliable Recipes.

Combining crunch with freshness, Shrimp Tempura Roll is a sushi classic for a good reason. The crispy shrimp with other ingredients wrapped in rice makes every bite interesting. It’s a fun mix of textures that works well for sushi lovers. This is a dish that easily stands out on any sushi platter.
Get the Recipe: Shrimp Tempura Roll

Teriyaki Sauce

A spoon of brown liquid sauce with garlic bits is held above an open glass jar. A green cloth and garlic cloves are in the background. — Teriyaki Sauce. Photo credit: Hungry Cooks Kitchen.

Many dishes are better with Teriyaki Sauce because of its sweet and savory balance. It coats meats and vegetables nicely, adding a rich flavor to any meal. You’ll love its versatility, making it fit into so many recipes. It’s always a solid addition to grilled or stir-fried food.
Get the Recipe: Teriyaki Sauce

Kimchi

Kimchi is more than just a side dish; it’s a staple in many households. The fermentation process gives it unique elements that complement various meals. Once you add it to your plate, it brings life to anything you pair it with. It’s perfect for anyone wanting an extra punch of flavor.
Get the Recipe: Kimchi

Chicken Tikka Masala

A favorite among many, Chicken Tikka Masala stands out for its creamy and rich layering of spices. It makes regular chicken into something that feels like a treat. It’s often served with rice or bread, making it a complete dish in itself. That blend of flavors is something you’ll come back to again and again.
Get the Recipe: Chicken Tikka Masala

Egg Roll

A wooden tray with spring rolls and lime wedges lined with parchment paper sits next to a small bowl of dipping sauce on a light surface. — Egg Roll. Photo credit: Hungry Cooks Kitchen.

Hand-held and flavorful, Egg Roll makes the perfect appetizer. The crispy wrapper holds all the ingredients, creating a great combination of crunch and filling. It’s something you can add to almost any Asian-inspired meal. Everyone loves the versatility and ease of eating this dish.
Get the Recipe: Egg Roll

Beef and Broccoli

With a great balance of protein and veggies, Beef and Broccoli is loved for how quick and filling it can be. The sauce ties everything together, making every bite enjoyable. It works as both a side dish and a complete meal. It’s one of those recipes that’s simple without missing on taste.
Get the Recipe: Beef and Broccoli

Butter Chicken

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread. — Butter Chicken. Photo credit: Easy Indian Cookbook.

Known for its creamy richness, Butter Chicken takes chicken dishes to another level. The sauce envelops each piece, combining mild and warm spices. It’s perfect when paired with rice or bread, creating a satisfying meal. You can rely on this for any occasion.
Get the Recipe: Butter Chicken

Sushi Rice

A bowl of steamed white rice topped with sliced green onions and sprinkled with sesame seeds. — Sushi Rice. Photo credit: Hungry Cooks Kitchen.

A good sushi starts with Sushi Rice, which has its own flavor and texture to match the fillings. Prepared in a slightly sticky way, it holds everything together just right. Beyond just sushi, it works well as a side for many dishes. It’s an essential recipe when tackling homemade sushi.
Get the Recipe: Sushi Rice

Chicken Chow Mein

Stir-fried noodles with vegetables and chicken in a pan, featuring carrots, cabbage, and green onions. — Chicken Chow Mein. Photo credit: Hungry Cooks Kitchen.

Stir-fried to bring out its bold flavors, Chicken Chow Mein combines tender chicken with noodles. It’s one of those meals that’s perfect for weeknights or quick cravings. Whether eating it alone or with sides, it’s always an excellent choice. Few noodle dishes are as satisfying as this classic.
Get the Recipe: Chicken Chow Mein

Shrimp Fried Rice

Shrimp Fried Rice fills plates with bold flavor that works both as a main meal or a quick snack idea. The rice carries just the right amount of spice and added texture to stand alone without extra sides. This recipe offers flexibility for anyone looking to blend tastes across quick preparation options.
Get the Recipe: Shrimp Fried Rice

Crab Rangoon

A bowl of fried wontons served with a side of red dipping sauce and a small dish of chopped green onions. — Crab Rangoon. Photo credit: Hungry Cooks Kitchen.

Creamy-filled Crab Rangoon is easy to enjoy and hard to forget, offering a flavorful bite every time. It’s often requested during gatherings as a go-to appetizer option. Friends enjoy how simple they are to snack on, whether paired with dipping sauces or served as-is.
Get the Recipe: Crab Rangoon

Spicy Korean Cucumber Salad

Slices of cucumber tossed in spicy Korean dressing. — Spicy Korean Cucumber Salad. Photo credit: Splash of Taste.

Light yet bold Spicy Korean Cucumber Salad brings extra flavor to the table without overshadowing main dishes. Its crunch is matched by its balanced spice, making it one of my top sides to share. Friends always appreciate its refreshing addition alongside heavier meals.
Get the Recipe: Spicy Korean Cucumber Salad

Thai Sweet Chili Sauce

Sweet chili sauce in a small bowl on a light green cloth. — Thai Sweet Chili Sauce. Photo credit: Splash of Taste.

Thai Sweet Chili Sauce is one that everyone enjoys dipping or drizzling over different Asian dishes. It’s less about complexity and more about pairing perfectly with appetizers and mains. This sauce adds brightness to food options without overpowering. Sharing it often leads to lots of different ways to use it creatively.
Get the Recipe: Thai Sweet Chili Sauce

Chickpea Curry

Bowl of chickpea stew with spinach, potatoes, tomatoes, and topped with fresh cilantro. — Chickpea Curry. Photo credit: Splash of Taste.

Creamy and full of flavor, Chickpea Curry is a hearty option that’s packed with rich spices. The combination of textures makes every bite interesting and well-rounded. It’s great on its own or served with rice or bread, making it an adaptable dish. A wonderful option for both weeknight meals and special occasions.
Get the Recipe: Chickpea Curry

Crispy Rice

Golden and crunchy, Crispy Rice is a textural treat that works well with all kinds of flavors. It’s great as a fun appetizer or the base for creative dishes. The contrast between its crisp edges and softer interior is what makes it so unique. No matter how you serve it, it’s bound to impress.
Get the Recipe: Crispy Rice

Easy Thai Peanut Curry Recipe (Better Than Take-Out!)

A bowl of vegetable curry with leafy greens, chunks of squash, diced tomatoes, peanuts, and cilantro, served with a spoon. — Easy Thai Peanut Curry Recipe (Better Than Take-Out!). Photo credit: Splash of Taste.

Rich with the bold flavor of peanut sauce, Easy Thai Peanut Curry is both simple and filling. It’s perfect when you want restaurant-quality food at home. The blend of textures and flavors makes every bite enjoyable. You’ll be impressed at how quickly it comes together without losing that authentic taste.
Get the Recipe: Easy Thai Peanut Curry Recipe (Better Than Take-Out!)

Chicken Fried Rice

Stir-fried rice mixed with tender chicken pieces makes Chicken Fried Rice a classic favorite. It’s ideal as a quick meal or a side that pairs with just about anything. Each spoonful offers a fulfilling mix of rice, protein, and veggies. You won’t need much else once this is on your plate.
Get the Recipe: Chicken Fried Rice

Spicy Udon Noodles

Close-up of stir-fried noodles with vegetables, including carrots, green beans, and chopped red peppers, garnished with sesame seeds. Chopsticks are picking up some noodles. — Spicy Udon Noodles. Photo credit: Splash of Taste.

Thick noodles coated in a bold, spicy sauce make Spicy Udon Noodles a crowd-pleaser. The texture of the noodles adds to their appeal, making the dish hearty and filling. Every forkful is packed with flavor, and the spice level can be adjusted to suit your preference. Great for those who love a little kick in their meals.
Get the Recipe: Spicy Udon Noodles

Panda Express Teriyaki Chicken Recipe

A bowl of white rice topped with glazed chicken and garnished with green onions and sesame seeds. — Panda Express Teriyaki Chicken Recipe. Photo credit: Pocket Friendly Recipes.

Inspired by the famous chain, Panda Express Teriyaki Chicken Recipe tastes just as good at home. The glaze is sweet and savory, coating the chicken perfectly. It’s simple to pair with rice or vegetables, making it a complete meal. Once you try this at home, take-out won’t be your only option anymore.
Get the Recipe: Panda Express Teriyaki Chicken Recipe

Asian Style Pork Chops

Close-up of sliced grilled pork belly garnished with sesame seeds and green chili, served on a bed of kale. — Asian Style Pork Chops. Photo credit: Pocket Friendly Recipes.

Juicy and flavorful, Asian Style Pork Chops are coated in a sauce that’s both sweet and balanced with savory undertones. They cook quickly while remaining tender and moist. These chops pair wonderfully with rice or noodles for a full meal. A great choice when you want something easy yet full of taste.
Get the Recipe: Asian Style Pork Chops

Elevated Ramen Noodles

A bowl of ramen with soft-boiled egg, vegetables, and sesame seeds. — Elevated Ramen Noodles. Photo credit: Pocket Friendly Recipes.

By adding a few extras, Elevated Ramen Noodles turns a basic favorite into something more special. The added flavors and textures bring this dish to a whole new level. It’s still quick, but it feels much more fulfilling than the usual plain bowl. Perfect for when you want a fast upgrade to your meal.
Get the Recipe: Elevated Ramen Noodles

Sesame Chicken

A close-up of glazed chicken pieces with sesame seeds and chopped scallions on a bed of rice. — Sesame Chicken. Photo credit: Hungry Cooks Kitchen.

Lightly crispy and coated in a flavorful sauce, Sesame Chicken is a popular option for any meal. The touch of sesame adds a unique flavor that makes it unforgettable. It pairs perfectly with steamed rice or fresh veggies, creating a balanced bite every time. This dish never fails to make an impression at the table.
Get the Recipe: Sesame Chicken

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing. — Asian Slaw. Photo credit: Pocket Friendly Recipes.

Fresh and crunchy, Asian Slaw is a great side dish that brings texture and flavor to any meal. The seasoning gives it just the right mix of tang and spice. It’s a versatile option that works well with grilled meats or even on its own. This slaw is always refreshing and pairs effortlessly with your favorite dishes.
Get the Recipe: Asian Slaw

Korean Corn Dogs

Several breaded and fried corn dogs on sticks, drizzled with mustard and ketchup, placed on white crumpled paper. — Korean Corn Dogs. Photo credit: Pocket Friendly Recipes.

Korean Corn Dogs are a twist on the classic snack with added crunch and flavor. The layer of crispy coating outside contrasts perfectly with the soft filling inside. They’re easy to grab-and-go, making them an exciting choice for gatherings or quick meals. Each bite is packed with great taste and texture.
Get the Recipe: Korean Corn Dogs

Strawberry Mochi

Strawberry ice cream with a slice cut out. — Strawberry Mochi. Photo credit: Pocket Friendly Recipes.

Chewy and sweet with a fruity center, Strawberry Mochi is an easy favorite for dessert lovers. The soft outer texture and fresh filling create a simple yet fulfilling treat. It’s light enough to enjoy anytime without feeling too heavy or overindulgent. Great for ending a meal or even as a midday snack.
Get the Recipe: Strawberry Mochi

Sweet and Sour Sauce

A spoon rests inside a glass jar filled with a thick, brown liquid. — Sweet and Sour Sauce. Photo credit: Hungry Cooks Kitchen.

Balanced flavors can make any dish shine, and this is one of those. Sweet and Sour Sauce blends tangy and sugary notes to pair well with a variety of meals. It adds that extra touch to fried dishes and works just as well as a dipping sauce. People love how it effortlessly complements so many recipes without overpowering them.
Get the Recipe: Sweet and Sour Sauce

Tanghulu

Skewers of grapes and strawberries coated in a shiny glaze are arranged on a light surface with loose fruit pieces nearby. — Tanghulu. Photo credit: Pocket Friendly Recipes.

Glossy, crunchy, and fruity, Tanghulu takes ordinary fruit and coats it in sugar for an irresistible snack. It’s perfect for gatherings, adding a playful but simple addition to desserts. The shiny, hard shell on the outside makes for the perfect contrast to the juicy fruit inside.
Get the Recipe: Tanghulu

Shrimp Tempura

A bowl of crispy fried shrimp with slices of green onions and jalapeños. — Shrimp Tempura. Photo credit: Hungry Cooks Kitchen.

Light and crispy with just the right amount of texture, Shrimp Tempura is a tried-and-true recipe that works as both an appetizer and a main dish. The light batter coats the shrimp without overpowering its flavors. It’s versatile and pairs well with dipping sauces or as part of a sushi roll.
Get the Recipe: Shrimp Tempura

Hot and Sour Soup

Packed with warm flavors and a little tanginess, Hot and Sour Soup is the ideal starter for any meal. The mix of textures and flavors comes together beautifully for a well-rounded experience. It’s a comfort dish that tastes like it took hours to prepare but is simpler than it seems.
Get the Recipe: Hot and Sour Soup

Grilled Thai Chicken Skewers

Grilled Thai Chicken Skewers deliver bold flavors that go perfectly with dipping sauces or on their own. They work great as an appetizer or as part of a meal when paired with rice or a fresh salad. The grilling process ensures that the seasoning really clings to the chicken.
Get the Recipe: Grilled Thai Chicken Skewers