We Didn’t Agree on Anything—Except 17 Sourdough Recipes

ByMandy

Somehow, 17 sourdough recipes did what group chats and dinner plans couldn’t—got everyone on the same page. No one agreed on movies or playlists, but bread? No complaints. It’s a rare moment when carbs bring people together instead of starting a debate.

Close-up of a square cut chocolate brownie with a rich, dense texture, resting on a light-colored surface. More brownies are visible in the background.
Sourdough Brownies. Photo credit: Easy Indian Cookbook.

Sourdough Bread

Sliced loaf of bread on a cutting board with a knife beside it.
Sourdough Bread. Photo credit: Hungry Cooks Kitchen.

This classic makes mornings better every time. Sourdough Bread has that perfect blend of crusty outside and soft inside you dream about. Widely loved and always a hit, it’s a must-try for everyone. Discover why it’s so popular and timeless.
Get the Recipe: Sourdough Bread

Blueberry Sourdough Bread

Close-up of two slices of freshly baked bread with visible blueberries and swirls of blueberry juice within the soft crumb. The crust appears lightly browned.
Blueberry Sourdough Bread. Photo credit: Easy Indian Cookbook.

Love sweet with a twist? Blueberry Sourdough Bread combines tangy and sweet in each bite, making breakfast or snacks extra special. The unexpected mix of flavors surprise in the best way. Perfect for a morning treat that stands out.
Get the Recipe: Blueberry Sourdough Bread

Sourdough Cinnamon Rolls

A close-up of a sourdough cinnamon roll topped with creamy icing and a sprinkle of cinnamon on a plate.
Sourdough Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Warm layers of dough make Sourdough Cinnamon Rolls stand out during special occasions or indulgent breakfasts. They are soft and have just the right amount of sweetness. The unique texture gives them extra appeal. You’ll never look at regular rolls the same way!
Get the Recipe: Sourdough Cinnamon Rolls

Sourdough Charcoal Bread

A close-up of a round loaf of bread with a dark crust and white flour stripes, giving a zebra-like pattern.
Sourdough Charcoal Bread. Photo credit: Easy Indian Cookbook.

Curious about something different? Try Sourdough Charcoal Bread for a striking look and subtle taste. With its unique color, it is as visually impressive as it is tasty. An interesting twist to traditional options that you’ll want to share.
Get the Recipe: Sourdough Charcoal Bread

Beetroot Sourdough Bread

Close-up of four pieces of artisan bread with a crispy crust and airy interior, placed on a textured gray plate.
Beetroot Sourdough Bread. Photo credit: Easy Indian Cookbook.

If you’re looking for color and flavor, try Beetroot Sourdough Bread. The earthy flavor paired with a beautiful, natural pink hue sets it apart. Perfect for making sandwiches look and taste better. Simple yet fantastic in every slice.
Get the Recipe: Beetroot Sourdough Bread

Cheese Sourdough Bread

Close-up of a round, crusty, golden-brown bread with a textured surface, featuring darker caramelized patches.
Cheese Sourdough Bread. Photo credit: Easy Indian Cookbook.

If you like bold flavors, Cheese Sourdough Bread really delivers something memorable. The creamy texture complements the hearty sourdough bite. It’s just as good alone or alongside soups or pasta. This bread has something for cheese fans everywhere.
Get the Recipe: Cheese Sourdough Bread

Olive Sourdough Bread

Close-up of sliced olive bread on a cutting board, showing the interior texture and olives embedded in the loaf.
Olive Sourdough Bread. Photo credit: Easy Indian Cookbook.

Salty and savory meet perfectly in Olive Sourdough Bread, making it a staple for snack lovers. Its hearty nature serves well with dips or a simple spread. You’ll enjoy this twist on classic sourdough. It’s all about enjoying flavors you already love.
Get the Recipe: Olive Sourdough Bread

Chocolate Sourdough Bread

Close-up of a rustic, crusty loaf of bread with a dark, caramelized crust and visible scoring on the surface.
Chocolate Sourdough Bread. Photo credit: Easy Indian Cookbook.

Here’s something sweet with a slight tang: Chocolate Sourdough Bread shines when served as a treat. It’s rich without being overwhelming. Bread lovers seeking a dessert-style loaf will be hooked after one slice. This is dessert disguised as a bread loaf!
Get the Recipe: Chocolate Sourdough Bread

Seeded Sourdough Bread

Close-up of a loaf of bread with visible seeds, partially sliced to reveal the texture of the interior crumb.
Seeded Sourdough Bread. Photo credit: Easy Indian Cookbook.

Ever wanted added crunch? Seeded Sourdough Bread answers that by blending hearty flavor with textured satisfaction. Seeds mix naturally into the loaf for a full-flavored bite. Great for sandwiches or eaten plain. It’s sourdough with a bit of crunch.
Get the Recipe: Seeded Sourdough Bread

Cinnamon Raisin Sourdough Bread

Close-up of a freshly baked round loaf of bread with a crusty, flour-dusted top and visible raisins.
Cinnamon Raisin Sourdough Bread. Photo credit: Easy Indian Cookbook.

If you cherish simple pleasures, try Cinnamon Raisin Sourdough Bread. The raisins’ sweetness and cinnamon’s warmth work beautifully together. It’s excellent toasted with butter or just as is. A classic favorite reimagined.
Get the Recipe: Cinnamon Raisin Sourdough Bread

Sourdough Bagels

A plate with a bagel seasoned with seeds sits next to a baking tray holding more bagels, also topped with seeds.
Sourdough Bagels. Photo credit: Hungry Cooks Kitchen.

Start the day with something that’s both sturdy and full of character. Sourdough Bagels offer a chewy texture and that signature tang, making them a great base for all kinds of toppings. Whether dressed up or kept simple, they work for any breakfast pace. A dependable option that brings just a hint of something special.
Get the Recipe: Sourdough Bagels

Sourdough Banana Bread

Four slices of nut bread are arranged side by side, showing a dense texture with visible pieces of nuts throughout.
Sourdough Banana Bread. Photo credit: Easy Indian Cookbook.

Combining fruitiness with sour notes, Sourdough Banana Bread feels flavorful and hearty. It works well as an afternoon snack or a coffee companion. The texture upgrade keeps people coming back for more. Transform an everyday treat into something exciting.
Get the Recipe: Sourdough Banana Bread

Turmeric Sourdough Bread

A close-up of a round, crusty homemade loaf of bread with a golden-brown color and two deep slashes across the top, dusted lightly with flour.
Turmeric Sourdough Bread. Photo credit: Easy Indian Cookbook.

With a striking color and gentle spice, this loaf adds something fresh to the usual bread routine. Turmeric Sourdough Bread brings a mild warmth that blends smoothly into each bite. It works well alongside hearty meals or stands alone as a flavorful snack. A no-fuss way to switch things up without overdoing it.
Get the Recipe: Turmeric Sourdough Bread

Sourdough Dinner Rolls

A baking tray filled with nine freshly baked, golden brown, and shiny dinner rolls closely arranged together.
Sourdough Dinner Rolls. Photo credit: Easy Indian Cookbook.

Everyone loves a soft roll, and Sourdough Dinner Rolls are easy to enjoy alongside a meal. Their simple charm doesn’t overpower other dishes. Small and versatile, they make meals feel complete. Great for gatherings or quiet dinners alike.
Get the Recipe: Sourdough Dinner Rolls

Sweet Potato Sourdough Bread

A black plate holds four slices of rustic bread with a golden crust and airy interior, with additional slices visible in the background.
Sweet Potato Sourdough Bread. Photo credit: Easy Indian Cookbook.

There’s something hearty and balanced about Sweet Potato Sourdough Bread that makes it a meal enhancer. It has a subtle sweetness while staying versatile for different meals. The texture feels soft yet sturdy. People enjoy how it blends a familiar vegetable in a surprising way.
Get the Recipe: Sweet Potato Sourdough Bread

Sourdough Granola

Close-up image of a bowl filled with granola, featuring a mix of nuts, seeds, and clusters of oats.
Sourdough Granola. Photo credit: Easy Indian Cookbook.

Sourdough Granola mixes crunch with tang in a way you didn’t expect. Perfect for yogurt bowls or eating straight as a snack, its sourdough base is the game-changer here. A unique twist on classic granola. Adding up, it’s seriously addictive.
Get the Recipe: Sourdough Granola

Sourdough Brownies

Close-up of a square cut chocolate brownie with a rich, dense texture, resting on a light-colored surface. More brownies are visible in the background.
Sourdough Brownies. Photo credit: Easy Indian Cookbook.

Rich and fudgy, Sourdough Brownies deliver dessert with a twist. The sourdough enhances depth in the chocolate flavor without taking over. Great for those wanting something beyond regular brownies. It’s a simple dessert with a little extra personality added in.
Get the Recipe: Sourdough Brownies

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