Budget-Friendly Marinara: Weeknight Dinner WIN!

Intro to Budget-Friendly Marinara

Gather Your Ingredients Start with simple pantry staples: San Marzano tomatoes, onions, garlic, dried oregano, red pepper flakes, olive oil, and spaghetti. Fresh basil and Parmesan are optional but recommended!

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Prep Your Sauce Base

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Season and Simmer

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Simmering Secrets

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Blend the Sauce

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Cook the Spaghetti

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Combine and Serve

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Garnish and Enjoy

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SWIPE UP TO SEE: Budget-Friendly Marinara: Weeknight Dinner WIN!

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Intro to Budget-Friendly Marinara

Craving a delicious meal that's easy on the wallet? Discover how to whip up a budget-friendly marinara that’s perfect for any weeknight.

Gather Your Ingredients Start with simple pantry staples: San Marzano tomatoes, onions, garlic, dried oregano, red pepper flakes, olive oil, and spaghetti. Fresh basil and Parmesan are optional but recommended!

Prep Your Sauce Base

In a medium saucepan, add the tomatoes followed by finely chopped onions and minced garlic, setting the stage for a flavorful base.

Season and Simmer

Stir in dried oregano and red pepper flakes for a touch of spice, then drizzle in olive oil. Bring to a simmer over medium heat, then reduce to low and let it bubble gently.

Simmering Secrets

Allow your sauce to simmer uncovered for about 45 minutes, stirring occasionally. This slow cooking process melds the flavors beautifully.

Blend the Sauce

Once cooked, use a blender or food processor to puree the sauce to your desired consistency. This step is optional but creates a smooth, rich texture.

Cook the Spaghetti

While your sauce simmers, boil your spaghetti in salted water according to package instructions. Remember to reserve some pasta water!

Combine and Serve

Drain the spaghetti and toss it with your marinara sauce, adding a splash of pasta water to achieve the perfect saucy consistency.

Garnish and Enjoy

Serve hot, garnished with fresh basil and a sprinkle of Parmesan cheese. Your budget-friendly, flavor-packed marinara is ready to enjoy!

SWIPE UP TO SEE: Budget-Friendly Marinara: Weeknight Dinner WIN!