Ultimate Loaded Tater Tots!

Gather Your Ingredients Start by collecting all you need: crispy bacon, queso cheese, ranch dressing, scallions, and of course, frozen tater tots!

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Set your oven to 425°F (220°C). This high heat is perfect for getting those tater tots golden and crispy.

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Lay your tater tots on a baking sheet in a single layer to ensure they all cook evenly and get that desired crunch.

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On a separate tray, spread out the bacon slices. Bake until crispy for about 15-20 minutes. This will be your crunchy, savory topping.

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While the tots and bacon are cooking, warm your queso in the microwave or on the stove until it's hot and easily pourable.

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Layer the crispy tater tots on a platter, drizzle with warm queso, then add the chopped crispy bacon, and ranch dressing.

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Top off with sliced scallions and a sprinkle of salt and pepper. Every bite combines a burst of flavors and textures!

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Serve hot and enjoy the cheesy, bacony goodness with friends and family. Perfect for any gathering that calls for delicious comfort food.

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SWIPE UP TO SEE: Ultimate Loaded Tater Tots!

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