Ditch the Wait, Embrace the Taste

Say goodbye to long lines and hello to homemade delights with our Easy Chipotle Pasta. Creamy, spicy, and utterly delicious!

Gather Your Ingredients Start by lining up chicken, pasta, cheese, and fresh veggies. Ready to bring the restaurant flavors into your kitchen?

Boil your pasta to al dente perfection. Remember, the secret to a silky sauce is saving some pasta water!

Pasta Prep:  Boiling to Perfection

Season and brown your chicken to lock in flavors. It’s the spicy kick in your pasta that makes all  the difference.

Chicken:  The Spicy Hero

Sauté onions, garlic, and bell peppers until they’re soft and fragrant. Then, add asparagus for a fresh, green crunch.

Veggie Magic

Bring the chicken back to the pan, pour in that rich chipotle sauce, and mix. Let the flavors meld together.

Sauce It Up

Mix in the pasta with your creamy sauce, adding a splash of pasta water for that extra silkiness. Getting hungry yet?

Combine and Creamify

Garnish with shredded Parmesan and parsley. It’s not just pasta,  it’s a masterpiece.

The Finishing Touch

Your Easy Chipotle Pasta is ready. Skip the line and dig into this creamy, spicy delight. Who knew staying in could taste so good?

Voilà: Your Pasta Masterpiece

SWIPE UP TO SEE:  Skip the Line: Easy Chipotle Pasta Recipe