My 35 Asian Recipe Ideas That Always Deliver

With 35 different Asian dishes to choose from, there’s no chance of running out of inspiration. Some recipes feel perfect for a quick night, while others work better when there’s time to slow down. They all come through when needed, which makes them worth keeping close. Even picky eaters won’t have much room to complain.

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Dashi

A wooden ladle pouring fish sauce into a white ceramic bowl, with ripples visible on the liquid surface. A brown napkin is partially visible in the background.
Dashi. Photo credit: My Reliable Recipes.

A little warm broth goes far at mealtime. Dashi lays the groundwork for soups, noodle bowls, and even some stir fry ideas. Simple but packed with depth, it brings extra body to your meal. It’s always the secret behind a good bowl. The pot never stays full for long.
Get the Recipe: Dashi

Chicken Tempura

Plate of batter-fried fritters with a bowl of red dipping sauce on a white plate, viewed from above.
Chicken Tempura. Photo credit: Hungry Cooks Kitchen.

Crunchy bites always find their way onto the plate. Chicken Tempura brings light, crisp coating and juicy pieces that work well for dipping. Kids love how easy the sticks are to hold. You can snack, share, or make it the star. Every batch goes quick at the table.
Get the Recipe: Chicken Tempura

Thai Drunken Noodles

A colorful dish of shrimp stir-fry with noodles, vegetables, and sesame seeds, garnished with basil leaves and green onions. Chopsticks rest on the dish.
Thai Drunken Noodles. Photo credit: Pocket Friendly Recipes.

When spice and chew mix, dinners get a kick of fun. Thai Drunken Noodles mix slippery noodles with bold flavors and a bit of heat. It’s great for nights when you want something fast. Sharing is easy with big bowls. There’s always a scramble for seconds.
Get the Recipe: Thai Drunken Noodles

Bang Bang Shrimp

A bowl of rice topped with shrimp in a creamy sauce, garnished with cucumber slices, lime wedge, cilantro, and sliced green onions.
Bang Bang Shrimp. Photo credit: My Reliable Recipes.

If you want a plate with crunch and a little heat, this one’s famous for that. Bang Bang Shrimp delivers bouncy shrimp coated and tossed in sauce. Every bite grabs your attention. It’s a quick way to feel like you have a dish from your favorite takeout spot. You’ll want more.
Get the Recipe: Bang Bang Shrimp

Vegetable Stir Fry

Vegetable Stir Fry. Photo credit: Splash of Taste.

Colorful bowls change up the dinner routine. Vegetable Stir Fry mixes crisp veggies and a quick sauce for a plate that feels fresh. Kids often dig in without complaint. Cleanup is smooth and fast. It’s good enough for lunch or dinner.
Get the Recipe: Vegetable Stir Fry

Tonkotsu Ramen

Close-up of a bowl of ramen with noodles, a halved boiled egg, sliced meat, green leafy vegetables, and mushrooms in broth.
Tonkotsu Ramen. Photo credit: Pocket Friendly Recipes.

Everyone notices when the broth comes out cloudy and rich. Tonkotsu Ramen gives you thick noodles in a warming bowl that feels filling. Toppings and add-ins make it personal. Leftovers heat up well the next day. Once served, the bowl is empty in minutes.
Get the Recipe: Tonkotsu Ramen

Thai Coconut Shrimp Curry

Close-up of a shrimp curry dish with rice, topped with black sesame seeds and chopped green onions.
Thai Coconut Shrimp Curry. Photo credit: Pocket Friendly Recipes.

Meals get a boost from creamy texture paired with shrimp. Thai Coconut Shrimp Curry combines a rich sauce and bouncy protein for easy spoonfuls. Friends always ask to bring it out again. Sauce soaks up with rice or bread for extra bites. No leftovers stick around long.
Get the Recipe: Thai Coconut Shrimp Curry

Fluffy Naan Bread

A stack of flatbreads garnished with chopped parsley sits on a cloth, with a white pepper grinder, fresh herbs, a lemon wedge, and a bowl of yellow sauce nearby.
Fluffy Naan Bread. Photo credit: Splash of Taste.

Warm bread makes meals feel complete no matter what you serve. Fluffy Naan Bread is soft, chewy, and perfect for scooping curries or dips. Kids love pulling pieces apart. You can toast extras for snacking the next day. It gets finished up before any main plates do.
Get the Recipe: Fluffy Naan Bread

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

Plant-based bowls work for all ages. Tofu Fried Rice packs protein and grains into one dish, making quick meals easy. Extras can be tossed in for more crunch. You’ll get plenty of requests for seconds. It doubles as lunch and dinner.
Get the Recipe: Tofu Fried Rice

Panda Express Teriyaki Chicken Recipe

A bowl of white rice topped with glazed chicken and garnished with green onions and sesame seeds.
Panda Express Teriyaki Chicken Recipe. Photo credit: Pocket Friendly Recipes.

Sticky sweet sauce has a way of winning folks over at dinner. Panda Express Teriyaki Chicken Recipe brings in grilled chicken glazed with bold flavors. You can plate it with rice or noodles. Helps with making takeout-style meals at home. Usually gets requested again soon.
Get the Recipe: Panda Express Teriyaki Chicken Recipe

Coconut Ramen

Close-up of a bowl of ramen with noodles, bok choy, mushrooms, half a boiled egg, sesame seeds, and lime, garnished with chili slices. Black chopsticks hold some noodles above the bowl.
Coconut Ramen. Photo credit: Pocket Friendly Recipes.

Creamy noodles change up soup night in just one bite. Coconut Ramen mixes a smooth broth with chewy noodles for slurping. Toppings add crunch and fun. Great for quiet evenings. The bowl never sticks around once people start eating.
Get the Recipe: Coconut Ramen

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

Crunchy salads are always a win for busy nights. Asian Slaw combines shredded veggies and a light dressing that makes plates brighter. Packs up for lunch well. Kids tend to want seconds when snacking. Color adds life to any main dish.
Get the Recipe: Asian Slaw

Chicken Fried Rice

Close-up of chicken fried rice with peas, carrots, sliced green onions, and chopsticks.
Chicken Fried Rice. Photo credit: Hungry Cooks Kitchen.

Rice dishes are quick, easy, and a big hit at dinner. Chicken Fried Rice mixes up soft grains and bite-sized protein for busy nights. Packs well for weekday lunches too. Cleanup is easy. No leftovers make it to the fridge.
Get the Recipe: Chicken Fried Rice

Kimchi

A bowl of spicy, pickled kimchi cabbage on a light-colored surface.
Kimchi. Photo credit: My Reliable Recipes.

Fermented veggies make meals more interesting. Kimchi offers crunch, spice, and a little tang that balances any plate. Servings go well with rice or soup. Kids try new things with a side of this. It’s a staple for getting more flavor in daily meals.
Get the Recipe: Kimchi

Shrimp Tempura Roll

Close-up of sushi rolls with avocado, cucumber, and rice, topped with sesame seeds and a drizzle of spicy mayo on a beige plate.
Shrimp Tempura Roll. Photo credit: My Reliable Recipes.

Sushi rolls make people gather around the table. Shrimp Tempura Roll brings crispy insides and soft rice for easy picks. Dipping just adds more texture. It’s a popular choice for snack trays. Slices run out by the end of the night.
Get the Recipe: Shrimp Tempura Roll

Thai Sweet Chili Sauce

Sweet chili sauce in a small bowl on a light green cloth.
Thai Sweet Chili Sauce. Photo credit: Splash of Taste.

Dips bring excitement to any meal. Thai Sweet Chili Sauce coats, drizzles, and pairs with most snack foods. It’s sweet with a kick. Kids love dipping nuggets and other bites in this. You’ll keep asking for refills at the table.
Get the Recipe: Thai Sweet Chili Sauce

Cashew Chicken

Close-up of Cashew Chicken featuring tender chicken, broccoli, edamame, cashews, and red bell peppers. This delightful dish is topped with sesame seeds and served over a bed of rice.
Cashew Chicken. Photo credit: My Reliable Recipes.

Crunch and chicken work together for big plates at dinner. Cashew Chicken mixes in extra texture with tender pieces, making every forkful interesting. It’s great with steamed rice on the side. Friends praise its nutty finish. Seconds show up fast.
Get the Recipe: Cashew Chicken

Udon Noodles

A close-up of stir-fried noodles with green beans, red bell peppers, and carrots, garnished with sesame seeds.
Udon Noodles. Photo credit: Hungry Cooks Kitchen.

Thick noodles help meals stand out at home. Udon Noodles are chewy, slippery, and soak up broth well. Every serving feels extra filling. You can go from soup to stir-fry easily. Empty bowls are a sign you made enough for the crowd.
Get the Recipe: Udon Noodles

Egg Roll

A wooden tray with spring rolls and lime wedges lined with parchment paper sits next to a small bowl of dipping sauce on a light surface.
Egg Roll. Photo credit: Hungry Cooks Kitchen.

Crispy wrappers catch everyone’s eye. Egg Roll offers crunchy bites that hold savory fillings, easy for dipping and sharing. Plates fill up fast at parties with these. Kids grab them first. There’s never enough to go around.
Get the Recipe: Egg Roll

Lemongrass Chicken

Grilled chicken with herbs on white rice, garnished with shredded carrots and cabbage.
Lemongrass Chicken. Photo credit: Pocket Friendly Recipes.

A touch of citrus makes each bite more lively. Lemongrass Chicken brings both aroma and flavor, working well with grains or noodles. It’s a nice change from basic chicken. Leftovers taste even better the next day. It’s asked for again and again.
Get the Recipe: Lemongrass Chicken

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Hot soup with bold notes wakes up dinner time. Tom Yum Soup mixes sour and spice for a quick pick-me-up. Toppings can be changed for different crowds. Works as a starter or full meal. People slurp until every drop is gone.
Get the Recipe: Tom Yum Soup

Cucumber Salad Jar (Asian Style)

A glass jar filled with sliced cucumbers, red onions, and herbs in pickling liquid, with two metal forks placed inside.
Cucumber Salad Jar (Asian Style). Photo credit: Splash of Taste.

Light salads make the best midday snacks. Cucumber Salad Jar (Asian Style) gives you crisp texture and tangy dressing in a handy portion. Good for bringing to work or school. Layers stay fresh for hours. You’ll see empty jars by meal’s end.
Get the Recipe: Cucumber Salad Jar (Asian Style)

Chicken Tikka Masala

A close-up of chicken tikka masala served on rice, garnished with fresh cilantro, with lime wedges and naan on the side.
Chicken Tikka Masala. Photo credit: Easy Indian Cookbook.

Creamy sauce coats bite-sized chicken for a classic main. Chicken Tikka Masala brings warmth and depth, perfect for pairing with bread or rice. It’s a popular meal for guests. Scooping up extra sauce is half the fun. No plate leaves with anything left behind.
Get the Recipe: Chicken Tikka Masala

Beef and Broccoli

A plate of beef and broccoli stir-fry garnished with sesame seeds, featuring glazed beef strips and broccoli florets.
Beef and Broccoli. Photo credit: Hungry Cooks Kitchen.

Mixed plates of protein and veggie always get good feedback. Beef and Broccoli blends tender pieces and crisp greens for fast meals. The sauce finishes everything off. Kids like it as much as adults. It’s great for busy weeknights.
Get the Recipe: Beef and Broccoli

Sweet and Sour Chicken

Close-up of sweet and sour chicken with bell peppers and pineapple chunks in a thick sauce.
Sweet and Sour Chicken. Photo credit: Hungry Cooks Kitchen.

Glazed meat never fails to get attention. Sweet and Sour Chicken balances tangy notes with a crispy finish, making it a crowd-pleaser. Kids ask for extra sauce on the side. Pairs well with steamed rice. Quick to disappear at group dinners.
Get the Recipe: Sweet and Sour Chicken

Elevated Ramen Noodles

A bowl of ramen with soft-boiled egg, vegetables, and sesame seeds.
Elevated Ramen Noodles. Photo credit: Pocket Friendly Recipes.

Ramen bowls get a lift with extra toppings and broth. Elevated Ramen Noodles turn a simple meal into something special with more crunch and depth. Perfect for late nights or quick lunches. You can mix in veggies for a full bowl. People slurp these bowls clean.
Get the Recipe: Elevated Ramen Noodles

Butter Chicken

A bowl of creamy curry with chicken pieces served over white rice, garnished with cilantro, and accompanied by flatbread.
Butter Chicken. Photo credit: Easy Indian Cookbook.

Smooth sauce brings out rich flavor in every bite. Butter Chicken comes together as a classic, perfect for scooping up with bread or rice. The color draws people in. Kids often ask for more. No extra goes uneaten.
Get the Recipe: Butter Chicken

Thai Yellow Curry

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

Curries build flavor in every spoonful. Thai Yellow Curry mixes subtle heat and creamy sauce with soft bites. This is great with rice for soaking up every last bit. Friends always ask for seconds. It’s a regular request for group meals.
Get the Recipe: Thai Yellow Curry

Chinese Lemon Shredded Chicken

A colorful salad with shredded carrots, zucchini, chicken, orange slices, and sesame seeds on a brown plate, garnished with fresh herbs.
Chinese Lemon Shredded Chicken. Photo credit: Hungry Cooks Kitchen.

Tangy chicken adds a twist to dinner plans. Chinese Lemon Shredded Chicken mixes tender pieces and bright sauce in every serving. It fits in wraps or over steamed rice easily. Great to share. Kids notice the bold flavor right away.
Get the Recipe: Chinese Lemon Shredded Chicken

Korean Burgers

Close-up of a hamburger with a sesame seed bun, beef patty, green onions, and rich brown sauce.
Korean Burgers. Photo credit: Hungry Cooks Kitchen.

Burgers take on more crunch and sweetness here. Korean Burgers bring a new spin with unique sauces and toppings layered on toasted buns. Works for lunch or dinner. Snack plates grab attention with these. The tray is empty after the first round.
Get the Recipe: Korean Burgers

Egg Drop Soup

A comforting bowl of egg drop soup elegantly garnished with fresh cilantro, vibrant chives, and a sprinkle of chili flakes.
Egg Drop Soup. Photo credit: My Reliable Recipes.

Simple soups make busy nights much easier. Egg Drop Soup combines a silky texture with light flavor, ideal for quick meals. Kids slurp it up without complaint. It serves well as a starter or side. You’ll find no leftovers by the end.
Get the Recipe: Egg Drop Soup

Spring Roll

A plate of fresh vegetable spring rolls sliced in half, arranged around a dish of dipping sauce and sprinkled with sesame seeds.
Spring Roll. Photo credit: Splash of Taste.

Rolls packed with veggies are welcome at any gathering. Spring Roll wraps up crisp fillings and comes ready to dip. Sharing is fun with these in hand. Great for lunch boxes too. They usually don’t last more than a few minutes.
Get the Recipe: Spring Roll

General Tso’s Chicken

Stir-fried chicken pieces in a spicy sauce, garnished with chopped green onions, served in a round metal dish on an orange placemat.
General Tso’s Chicken. Photo credit: My Reliable Recipes.

Crispy chicken with bold sauce makes dinner more interesting. General Tso’s Chicken lands on plates with sweet heat and a sticky glaze. Kids request it often. It works well for family nights. Plates end up clean every time.
Get the Recipe: General Tso’s Chicken

Egg Fried Rice

Oval dish filled with fried rice garnished with chopped green onions.
Egg Fried Rice. Photo credit: Splash of Taste.

Fast rice dishes keep dinner moving. Egg Fried Rice matches grains and protein for quick meals at home. Mix in whatever you want for more texture. Great for busy schedules. People scoop up extra before heading out.
Get the Recipe: Egg Fried Rice

Sweet and Sour Pork

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Pork in bright sauce brings new flavor to everyday meals. Sweet and Sour Pork offers chunks with a tangy finish for lunch or dinner. It goes well with noodles or rice. Guests always ask for more. The pan is empty before you know it.
Get the Recipe: Sweet and Sour Pork

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