25 Shrimp Recipes Became Part Of Our Weekly Family Rotation

ByMandy

25 shrimp recipes have slowly taken over family dinners like they were part of the plan all along. Each one shows up at the table and never leaves leftovers behind. They’ve become a reliable way to make weeknights less repetitive without anyone complaining.

A close-up shot of seasoned, air fryer shrimp garnished with fresh herbs.
Air Fryer Shrimp. Photo credit: Hungry Cooks Kitchen.

Shrimp Alfredo

A bowl of fettuccine pasta with shrimp in a creamy sauce, garnished with chopped parsley and black pepper.
Shrimp Alfredo. Photo credit: Pocket Friendly Recipes.

Family pasta night stays on everyone’s calendar now that I make Shrimp Alfredo, since this creamy dish is easy enough for weeknights and still feels special at the dinner table. The sauce is always a hit. Kids pile on extra shrimp before I even finish serving. Leftovers disappear by lunchtime the next day.
Get the Recipe: Shrimp Alfredo

Grilled Shrimp Kabobs

A white plate holds grilled shrimp and vegetable skewers with mushrooms, bell peppers, onions, and tomatoes, garnished with chopped herbs.
Grilled Shrimp Kabobs. Photo credit: My Reliable Recipes.

Getting everyone to eat more seafood is simple with Grilled Shrimp Kabobs, which make dinner hands-on and fun with skewers that hold smoky, juicy bites. People even request these for their birthday dinners. I keep skewers ready for easy meals. My crew never complains about repeat shrimp.
Get the Recipe: Grilled Shrimp Kabobs

Thai Coconut Shrimp Curry

Close-up of a shrimp curry dish with rice, topped with black sesame seeds and chopped green onions.
Thai Coconut Shrimp Curry. Photo credit: Pocket Friendly Recipes.

Our takeout spending dropped when I started making Thai Coconut Shrimp Curry, because bowls get filled with creamy coconut sauce and nobody misses the restaurant version. It’s fast for busy nights. Big batches work great for leftovers. We eat this one at least twice a month now.
Get the Recipe: Thai Coconut Shrimp Curry

Bang Bang Shrimp

A bowl of rice topped with shrimp in a creamy sauce, garnished with cucumber slices, lime wedge, cilantro, and sliced green onions.
Bang Bang Shrimp. Photo credit: My Reliable Recipes.

When snacks need upgrading, Bang Bang Shrimp is what the kids ask for, and plates pile up thanks to the crispy coating and spicy drizzle everybody enjoys. Friends always ask if it’s homemade. People fight for the last piece every time. I make double batches, and they still vanish quickly.
Get the Recipe: Bang Bang Shrimp

Shrimp Cauliflower Fried Rice

Shrimp fried rice with peas, eggs, and diced vegetables being stirred with a wooden spatula.
Shrimp Cauliflower Fried Rice. Photo credit: Your Perfect Recipes.

Lighter rice bowls get demolished at our house since Shrimp Cauliflower Fried Rice lets you sneak veggies onto the plate and still feel like you’re getting takeout. Even picky eaters clean up their portions. Everyone asks if they can bring leftovers for lunch. No one guesses how quickly it comes together.
Get the Recipe: Shrimp Cauliflower Fried Rice

Grilled Shrimp

Grilled shrimp skewers served on a plate, topped with chopped herbs and a drizzle of sauce.
Grilled Shrimp. Photo credit: My Reliable Recipes.

Seafood night gets more excitement when I serve up Grilled Shrimp, because the char makes every batch pop and even simple sides turn into a full meal. These cook up fast on busy days. Cold leftovers work in salads and wraps. I keep shrimp on hand just for this recipe.
Get the Recipe: Grilled Shrimp

Thai Drunken Noodles

A colorful dish of shrimp stir-fry with noodles, vegetables, and sesame seeds, garnished with basil leaves and green onions. Chopsticks rest on the dish.
Thai Drunken Noodles. Photo credit: Pocket Friendly Recipes.

Noodle night isn’t complete now without Thai Drunken Noodles tossed with shrimp, as every bowl gets scarfed down and everyone tries to guess how much spice they can handle. It offsets any boring weeknight. People ask for more before I can even sit down. We keep these on weekly rotation for good reason.
Get the Recipe: Thai Drunken Noodles

Shrimp and Grits

A bowl of creamy grits topped with shrimp in a tomato-based sauce and garnished with fresh parsley.
Shrimp and Grits. Photo credit: My Reliable Recipes.

Comfort food is sorted with Shrimp and Grits, so dinner feels like a big occasion and makes leftovers worth fighting for after breakfast. Bowls clear out fast. Kids ask for it repeatedly. I now make this even for special weekends, all year round.
Get the Recipe: Shrimp and Grits

Marry Me Shrimp Pasta

A plate of creamy spaghetti with shrimp, sun-dried tomatoes, and fresh basil leaves.
Marry Me Shrimp Pasta. Photo credit: Pocket Friendly Recipes.

Big pasta dinners hit another level with Marry Me Shrimp Pasta, where sauce and juicy shrimp pair up for a combo everyone wants seconds of. Friends ask for the recipe right away. Even your picky eaters dig in. Making extra is essential since it’s the most-requested date night meal now.
Get the Recipe: Marry Me Shrimp Pasta

Shrimp Ceviche

A close-up of shrimp ceviche with sliced red onions and chopped cilantro, served in a decorative green bowl.
Shrimp Ceviche. Photo credit: Pocket Friendly Recipes.

Appetizers rarely last once I set out Shrimp Ceviche, which gets scooped up with chips and eaten fresh out of the bowl before the main course starts. People ask for more every single time. We use it as a topping for salads or tacos. Nobody skips out on seconds.
Get the Recipe: Shrimp Ceviche

Shrimp Tempura

A bowl of crispy fried shrimp with slices of green onions and jalapeños.
Shrimp Tempura. Photo credit: Hungry Cooks Kitchen.

Crunchy cravings get handled best with Shrimp Tempura, letting everyone dunk crispy bites and compare which sauce goes best while the pan empties in minutes. It always gets rave reviews from friends. Even leftovers become snack plates. We save a few for lunch but they rarely last.
Get the Recipe: Shrimp Tempura

Sushi Bake

A dish of loaded fries inspired by sushi bake, topped with avocado slices, diced cucumbers, green onions, sesame seeds, and drizzled with sauce.
Sushi Bake. Photo credit: My Reliable Recipes.

Changing up classic sushi night is easy Sushi Bake, which layers shrimp with rice and all the sushi toppings in one pan so everyone can dig in family-style. Kids make their own bowls and add extra sauce. This recipe makes meal prep super quick. Friends line up for seconds.
Get the Recipe: Sushi Bake

Shrimp Tacos

Close-up of a shrimp taco with avocado, tomato, red onion, and a drizzle of sauce in a toasted tortilla.
Shrimp Tacos. Photo credit: Hungry Cooks Kitchen.

Taco Tuesdays got more exciting after we added Shrimp Tacos into the lineup, because you build your own with crunchy sides and juicy shrimp, then stuff them into wraps for the week’s lunches. Plates are always empty. Everyone piles on different toppings. This one stopped all complaints about boring dinners.
Get the Recipe: Shrimp Tacos

Massaman Curry

A creamy shrimp curry with peppers, chopped nuts, sliced green onions, red chili slices, and lime wedges. Metal spoon submerged in the dish.
Massaman Curry. Photo credit: My Reliable Recipes.

Comforting curry wins over every skeptic with Massaman Curry and shrimp, bringing together creamy sauce and just-right spice in a bowl that’s perfect over rice or by itself. People clean out the pot faster than I expect. Bowls come back for refills every time. We make this whenever the family is in the mood for curry.
Get the Recipe: Massaman Curry

Tandoori Shrimp

Grilled shrimp skewers seasoned with spices and garnished with fresh herbs, served on a dark plate.
Tandoori Shrimp. Photo credit: Easy Indian Cookbook.

Dinner parties get easier since Tandoori Shrimp hits every mark with bold bites that pack heat and color, making everyone ask, “When’s the next time?” Plates get emptied quickly. Leftover shrimp becomes wraps and salads. Nobody ever gets bored with the repeat meals.
Get the Recipe: Tandoori Shrimp

Shrimp Cocktail

Shrimp cocktail with peeled shrimp arranged on the rim of a glass filled with cocktail sauce, garnished with parsley.
Shrimp Cocktail. Photo credit: My Reliable Recipes.

Fancy meals get simple when I serve Shrimp Cocktail, which works for family parties or casual snacks and always gets eaten up in minutes with no leftovers to pack. People can’t get enough. It even works as a side. No need for complicated sauces since each bite is fresh enough on its own.
Get the Recipe: Shrimp Cocktail

Mango Shrimp Salad

A bowl of shrimp ceviche with diced mango, avocado, red onion, red pepper, and cilantro, with a spoon inside.
Mango Shrimp Salad. Photo credit: Hungry Cooks Kitchen.

Salads aren’t boring at our place with Mango Shrimp Salad tossed together, since sweet mango and juicy shrimp are a combo that everyone actually looks forward to at dinner. Kids ask for seconds. Leftovers work great for lunches. I started keeping extra shrimp just for this mix.
Get the Recipe: Mango Shrimp Salad

Shrimp Coconut Curry Instant Pot

A bowl of Shrimp Coconut Curry Instant Pot, served on a blue woven placemat with a spoon on the side.
Shrimp Coconut Curry Instant Pot. Photo credit: Easy Indian Cookbook.

Easy weeknight dinners happen more often since we added Shrimp Coconut Curry Instant Pot to our list, which takes no time and always gets bowls scraped clean by the end. Friends send texts asking when I’m making it next. Meal prep is quick. Even the leftovers are better the next day.
Get the Recipe: Shrimp Coconut Curry Instant Pot

Blackened Shrimp Salad with Creamy Avocado Dressing

A bowl of mixed salad with grilled shrimp, avocado, cherry tomatoes, lettuce, feta cheese, and a creamy dressing.
Blackened Shrimp Salad with Creamy Avocado Dressing. Photo credit: Hungry Cooks Kitchen.

Lunches become way easier when Blackened Shrimp Salad with Creamy Avocado Dressing makes the menu, giving crunchy greens and spicy shrimp topped with tangy dressing. Kids actually ask for salad on purpose. Friends want the recipe after trying it once. Nobody leaves greens behind when this one’s served.
Get the Recipe: Blackened Shrimp Salad with Creamy Avocado Dressing

Shrimp Scampi

Close-up of cooked shrimp seasoned with herbs and black pepper.
Shrimp Scampi. Photo credit: Pocket Friendly Recipes.

Pasta night got a boost once I started making Shrimp Scampi, because garlic, shrimp, and quick sauces help fill plates fast with something restaurant-worthy at home. Leftovers still taste just as good. My family requests this for all special celebrations. It’s simple but never boring.
Get the Recipe: Shrimp Scampi

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Spicy soup gets way more fun with Tom Yum Soup since every bowl gets a punch of sour and spice plus plenty of shrimp, no matter if it’s lunch or dinner. The broth never gets dull. People help themselves to seconds. Even picky eaters end up loving the leftovers.
Get the Recipe: Tom Yum Soup

Shrimp Toast

Close-up of open-faced sandwiches topped with avocado, shredded carrot, microgreens, and pieces of cooked salmon on whole-grain bread.
Shrimp Toast. Photo credit: Hungry Cooks Kitchen.

Appetizers get attention lately because of Shrimp Toast, giving everyone crunchy slices that are easy to dip and snack on before dinner, or to save for a fast lunch the next day. Kids want extras packed in their lunchboxes. These never survive until the third day. We keep this one on repeat since it travels so well.
Get the Recipe: Shrimp Toast

Shrimp Burrito Bowls

A bowl of seasoned shrimp, avocado, corn, black beans, rice, and a dollop of sour cream, garnished with cilantro.
Shrimp Burrito Bowls. Photo credit: My Reliable Recipes.

Build-your-own dinner nights are a hit with Shrimp Burrito Bowls, as everyone mixes up their favorite rice and veggie combos and tops them off with shrimp for a meal that actually gets eaten. Lunches for the week are handled. Kids compare whose combos taste best. We run out before anyone can think about seconds.
Get the Recipe: Shrimp Burrito Bowls

Shrimp Fried Rice

A red plate of shrimp fried rice garnished with chopped green onions, with black chopsticks resting on the side.
Shrimp Fried Rice. Photo credit: Hungry Cooks Kitchen.

Takeout night is basically handled when I stir up Shrimp Fried Rice, because whole pans get wiped clean and everyone tries out toppings without bothering with menus. Cold leftovers make easy lunches. Meals feel quick but fresh. Everyone wants this one on repeat.
Get the Recipe: Shrimp Fried Rice

Air Fryer Shrimp

A close-up shot of seasoned, air fryer shrimp garnished with fresh herbs.
Air Fryer Shrimp. Photo credit: Hungry Cooks Kitchen.

Snack plates get filled with Air Fryer Shrimp once I realized how fast and crispy it cooks up, making dinners easier to handle and extra bites perfect for salads or wraps the next day. Kids love dunking these. Friends say they taste as good as anything from a seafood joint. These have become a staple for our busy weeknights.
Get the Recipe: Air Fryer Shrimp

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