29 Cookout Side Dishes I Make To Impress At Gatherings

ByMandy

Cookouts are rarely just about what goes on the grill. The real test of a gathering often shows up in the sides. This lineup of 29 dishes covers the kind that get picked clean before the main course is even touched. They work for big groups, picky eaters, and those who only show up for the food.

A Caesar salad topped with grilled chicken pieces, croutons, and grated cheese on a bed of romaine lettuce. Dressing is served on the side.
Chicken Caesar Salad. Photo credit: My Reliable Recipes.

Baked Zucchini

Roasted zucchini halves garnished with chopped parsley on a white plate.
Baked Zucchini. Photo credit: Pocket Friendly Recipes.

Hosting a cookout calls for something simple yet memorable as a side. Baked Zucchini checks all the boxes with its unique texture and light flavor. It’s a great way to offer a veggie option that stands out among heavier sides. This dish also pleases everyone, from kids to adults, thanks to its versatility.
Get the Recipe: Baked Zucchini

Conch Fritters

A plate of golden-brown fritters garnished with chopped herbs, served with a dipping sauce and a wedge of lemon.
Conch Fritters. Photo credit: Your Perfect Recipes.

When it comes to adding something unexpected, Conch Fritters do the trick. Bringing a taste of the islands to your backyard, they’re a conversation starter for sure. People love how they deliver bold flavors without needing to be the main dish. It’s one of those sides that feels like a little escape, even at a casual gathering.
Get the Recipe: Conch Fritters

BBQ Chicken Stuffed Potatoes

A baked potato topped with shredded barbecue chicken, sour cream, and chopped herbs on a white plate.
BBQ Chicken Stuffed Potatoes. Photo credit: My Reliable Recipes.

For a side that could almost double as a main, BBQ Chicken Stuffed Potatoes deliver every time. They offer a hearty bite while perfectly complementing grilled meats. This option is always crowd-friendly, with people appreciating the balance between creamy and smoky flavors.
Get the Recipe: BBQ Chicken Stuffed Potatoes

Hawaiian Baked Beans

A plate of Hawaiian baked beans garnished with a pineapple slice and chopped herbs.
Hawaiian Baked Beans. Photo credit: Pocket Friendly Recipes.

Adding a bit of sweetness to savory plates is easy with Hawaiian Baked Beans. They offer a refreshing twist compared to classic baked beans that everyone expects at a cookout. Guests appreciate these thanks to their perfect blend of sweetness and hearty texture. They fit well alongside a variety of cookout dishes.
Get the Recipe: Hawaiian Baked Beans

Beet Salad

A close-up of a salad featuring chopped beets, cucumber, feta cheese, walnuts, and fresh herbs on a white plate.
Beet Salad. Photo credit: Your Perfect Recipes.

A colorful dish that brings brightness to the table is Beet Salad. This unexpected choice creates a nice contrast to BBQ mains. Its mix of flavors and fresh ingredients makes it a hit at outdoor gatherings. It’s a go-to for introducing something light yet flavorful to the menu.
Get the Recipe: Beet Salad

Cowboy Caviar

Close-up of a mixed salad with tomatoes, feta cheese, black beans, chickpeas, corn, cucumber, red onion, and parsley, being drizzled with dressing.
Cowboy Caviar. Photo credit: My Reliable Recipes.

Nobody expects the easy versatility of Cowboy Caviar, and that’s why it shines. It doubles as a dip or side, making it a must-have for any cookout table. People love it for its fresh ingredients and bold texture that pairs well with chips or grilled meats. It’s an effortless way to keep guests dipping and sampling.
Get the Recipe: Cowboy Caviar

Grilled Pineapple

Close-up of grilled pineapple rings topped with coarse salt and drizzled with syrup.
Grilled Pineapple. Photo credit: Your Perfect Recipes.

Grilled sides aren’t limited to veggies, and Grilled Pineapple is proof. Its sweetness and smoky notes make it an exciting side next to barbecue classics. It’s a quick addition that surprises guests while pairing perfectly with savory dishes. This one brings variety without being hard to prep.
Get the Recipe: Grilled Pineapple

Mexican Street Corn Dip

Close-up of a blue corn chip dipped in a creamy cheese and vegetable mixture, garnished with cilantro and sliced jalapeños.
Mexican Street Corn Dip. Photo credit: Pocket Friendly Recipes.

There’s always room for something shareable, and Mexican Street Corn Dip is that dish. It’s a twist on a well-loved classic that keeps the cookout theme alive. Guests can’t get enough of its creamy, balanced flavor when they grab a chip. It adds something casual yet impressive for everyone to enjoy.
Get the Recipe: Mexican Street Corn Dip

Grilled Asparagus

Grilled asparagus spears served on a plate with two charred lemon halves.
Grilled Asparagus. Photo credit: My Reliable Recipes.

If you want something green to brighten the table, Grilled Asparagus delivers with a smoky touch. It’s an easy side that adds flavor without much effort. Guests find it a nice counter to heavier options and love that it feels light but satisfying. Perfect for keeping variety in the lineup of dishes.
Get the Recipe: Grilled Asparagus

Southwest Sweet Potatoes

Baked sweet potato topped with black beans, corn, avocado, sliced jalapeños, cheese, salsa, sour cream, and cilantro, with lime slices on the side.
Southwest Sweet Potatoes. Photo credit: Pocket Friendly Recipes.

Something heartier yet still unique comes through with Southwest Sweet Potatoes. They bring out bold flavors along with a satisfying texture. This option is perfect for guests who like something unexpected but still accessible. It’s great for rounding out the cookout with a warm, flavorful bite.
Get the Recipe: Southwest Sweet Potatoes

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

When you need crunch and a fresh side, Asian Slaw fits the bill. It’s a nice addition to typical cookout spreads, offering something light yet flavorful. The balance of textures and vibrant mix makes it stand out on the table. For those wanting something crisp to pair with BBQ fare, this delivers perfectly.
Get the Recipe: Asian Slaw

Grilled Potatoes

A bowl of roasted potato chunks garnished with chopped herbs and black pepper.
Grilled Potatoes. Photo credit: Pocket Friendly Recipes.

No cookout feels complete without a potato side, and Grilled Potatoes bring a smoky twist. They’re hearty yet adaptable, making them a fan favorite for outdoor events. Guests appreciate them as a reliable dish with a subtle grilled flavor. It’s easy to see why they’re always in high demand at gatherings.
Get the Recipe: Grilled Potatoes

Cobb Salad

A close-up of a Cobb salad featuring sliced chicken, cherry tomatoes, avocado, boiled eggs, red onion, bacon bits, and blue cheese crumbles on a bed of lettuce.
Cobb Salad. Photo credit: Pocket Friendly Recipes.

For a side that’s a little more filling but still fresh, Cobb Salad is an excellent pick. Its mix of textures and layered flavors makes it more than just a “regular” salad. Guests often gravitate toward it as a lighter option that still feels complex. It easily holds its own against other cookout dishes.
Get the Recipe: Cobb Salad

Mexican Street Corn

Close-up of Mexican Street Corn on the cob topped with creamy sauce, crumbled cheese, chili powder, and chopped cilantro.
Mexican Street Corn. Photo credit: Pocket Friendly Recipes.

It’s a fun option that feels dynamic while staying accessible. Having a handheld side like Mexican Street Corn is always a win at outdoor gatherings. The flavors pack a punch, and the presentation makes it even more of a standout. It’s no surprise this is a favorite treat when grilling outdoors.
Get the Recipe: Mexican Street Corn

Red Cabbage Coleslaw

A bowl of fresh red cabbage coleslaw garnished with herbs.
Red Cabbage Coleslaw. Photo credit: Pocket Friendly Recipes.

Offering a twist on a classic, Red Cabbage Coleslaw catches everyone’s attention at the cookout. The bold color alone makes it stand out, and guests love the slight variation from traditional coleslaw. It adds a crunchy, refreshing element that pairs well with everything from ribs to grilled veggies.
Get the Recipe: Red Cabbage Coleslaw

Buffalo Chicken Dip

A hand dips a tortilla chip into a cheesy baked dish topped with sliced green onions.
Buffalo Chicken Dip. Photo credit: Pocket Friendly Recipes.

People always go back for seconds when this is on the table. Buffalo Chicken Dip has that creamy, spicy, cheesy mix that works perfectly for gatherings. It’s always a crowd-pleaser and stands out when compared to usual dips. Serve it with whatever you like for dipping, it’s a great fit for any setup.
Get the Recipe: Buffalo Chicken Dip

Strawberry Cookies

Stacks of strawberry cookies, one with a bite taken out, are arranged next to a glass of milk and whole strawberries.
Strawberry Cookies. Photo credit: Splash of Taste.

They don’t look like your average cookie, and that’s the fun part. Strawberry Cookies give a pop of color and sweetness to any cookout spread. They have a light texture that balances out heavier dishes in a lineup. Kids and adults alike reach for them first when dessert is served.
Get the Recipe: Strawberry Cookies

Spicy Greek Feta Dip

Spicy Greek feta dip in a bowl with pita bread by the side.
Spicy Greek Feta Dip. Photo credit: Splash of Taste.

A side with a little kick is always a great choice for gatherings. Spicy Greek Feta Dip brings a bold flavor that’s perfect for adding variety to a cookout feast. It’s eye-catching with its blend of textures and goes well with everything from veggies to bread. Guests always want to know how it’s made.
Get the Recipe: Spicy Greek Feta Dip

Corn Fritters

A stack of corn fritters topped with a dollop of cream and chopped green onions, served on a plate with a bowl of dipping sauce nearby.
Corn Fritters. Photo credit: Splash of Taste.

Any grilling event gets better when this classic is on the menu. Corn Fritters are crisp on the outside and soft on the inside, making them hard to resist. They pair well with almost anything and disappear off the plate fast. Perfect as finger food, they shine at casual gatherings.
Get the Recipe: Corn Fritters

Pinwheel Sandwiches

Close-up of several tortilla pinwheel wraps filled with various ingredients including spinach, cream cheese, tomatoes, and other vegetables, arranged neatly on a white surface.
Pinwheel Sandwiches. Photo credit: Splash of Taste.

A platter of these always gets compliments. Pinwheel Sandwiches are all about presentation and flavor packed into a small bite. Easy to grab and share, they work great alongside other dishes at an outdoor barbecue. It’s one of those sides that people recognize but always appreciate.
Get the Recipe: Pinwheel Sandwiches

Potato Salad

Close-up of creamy potato salad with chopped celery and black pepper seasoning.
Potato Salad. Photo credit: Hungry Cooks Kitchen.

Traditional sides like this are classics for a reason. Potato Salad adds a rich, filling option for balancing out a table full of grilled dishes. It’s versatile enough to work for every cookout theme and crowd. Some love it as a side; others make it their main focus.
Get the Recipe: Potato Salad

Spinach Artichoke Dip

Close-up of a baked spinach and artichoke dip in a dark dish, showing a golden brown, bubbly cheese topping with a portion scooped out, revealing the creamy interior.
Spinach Artichoke Dip. Photo credit: Splash of Taste.

This always becomes one of the centerpieces of the snack table. Spinach Artichoke Dip has a creamy base that feels like comfort food for any group. It’s especially great for dipping bread or crackers, giving everyone options. Once it’s out, it’s hard to keep it in stock for long.
Get the Recipe: Spinach Artichoke Dip

Caesar Salad

A Caesar salad with romaine lettuce, croutons, grated cheese, and dressing.
Caesar Salad. Photo credit: Hungry Cooks Kitchen.

A green option is important to balance out all the heavier dishes. Caesar Salad adds a refreshing crunch along with familiar flavors everyone likes. Its dressing makes it unique yet familiar enough to appeal to most crowds. People often use it as a little break between more indulgent sides.
Get the Recipe: Caesar Salad

Chicken and Bacon Ranch Crack Dip

A bread bowl filled with a creamy dip, garnished with shredded cheese, chopped green onions, and bacon bits. Celery sticks are placed on the side.
Chicken and Bacon Ranch Crack Dip. Photo credit: Hungry Cooks Kitchen.

This guarantees people will gather around its bowl. Chicken and Bacon Ranch Crack Dip delivers bold, familiar ingredients that fit perfectly with a cookout spread. It’s a standout side for anyone who loves creamy, crowd-friendly flavors. Bring this one if you want everyone asking for the recipe.
Get the Recipe: Chicken and Bacon Ranch Crack Dip

Mango Shrimp Salad

A bowl of shrimp ceviche with diced mango, avocado, red onion, red pepper, and cilantro, with a spoon inside.
Mango Shrimp Salad. Photo credit: Hungry Cooks Kitchen.

Something lighter is always appreciated during a cookout. Mango Shrimp Salad offers a fresh and tropical option that contrasts well with smoky grilled items. This dish draws attention because it feels unique yet approachable. It’s a go-to choice for adding variety and something unexpected to the table.
Get the Recipe: Mango Shrimp Salad

Grilled Chicken Kabobs

Grilled chicken skewers with red bell peppers, green bell peppers, and onions are served on a white plate, garnished with chopped herbs.
Grilled Chicken Kabobs. Photo credit: Hungry Cooks Kitchen.

Skewered dishes like this are great for easy eating at cookouts. Grilled Chicken Kabobs bring a mix of flavors that work perfectly alongside other side dishes. They’re handheld, flavorful, and popular with kids and adults alike. Kabobs also make it easy to customize servings for all kinds of guests.
Get the Recipe: Grilled Chicken Kabobs

Buffalo Cauliflower Wings

Close-up of baked Buffalo Cauliflower Wings coated in orange sauce, scattered on a cooling rack, with a glass jar of sauce beside them. Garnished with chopped herbs.
Buffalo Cauliflower Wings. Photo credit: Two City Vegans.

A cookout hit for those wanting something different, these bring flavor without meat. Buffalo Cauliflower Wings are spicy enough to stand out at the table and appeal to everyone, not just vegetarians. They’re ideal for adding variety while still delivering that familiar buffalo kick. Guests love their punchy taste and fun texture.
Get the Recipe: Buffalo Cauliflower Wings

Grilled Corn on the Cobb

Four grilled corn cobs topped with crumbled cheese, chopped herbs, and spices are arranged on a white plate.
Grilled Corn on the Cobb. Photo credit: Splash of Taste.

No cookout spread feels complete without this on the menu. Grilled Corn on the Cobb is a favorite side that pairs perfectly with everything else on the table. It’s easy to eat, full of flavor from the grill, and always a nostalgic choice for outdoor events. Everyone has their own trick for seasoning it, but it’s always a hit.
Get the Recipe: Grilled Corn on the Cobb

Chicken Caesar Salad

A Caesar salad topped with grilled chicken pieces, croutons, and grated cheese on a bed of romaine lettuce. Dressing is served on the side.
Chicken Caesar Salad. Photo credit: My Reliable Recipes.

Adding a twist to a classic side always draws people in. Chicken Caesar Salad takes a well-loved green salad and makes it heartier with tender, grilled chicken. It’s perfect for balancing out lighter sides or pairing with smoky, grilled meats. Bringing a dish like this makes sure there’s a little something for everyone.
Get the Recipe: Chicken Caesar Salad

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