I Keep Making 7 Rhubarb Bakes and No One’s Complaining

At this rate, rhubarb could stage a kitchen takeover and no one would object. These 7 go-to bakes keep proving they’re louder than any complaint someone might have started. There’s no need to switch it up when every batch gets cleared like it owes rent. Apparently, repetition isn’t a problem when it shows up warm.

Slice of rhubarb cake dusted with powdered sugar, on a white plate, with a silver spoon beside it. — Rhubarb Cake. Photo credit: Splash of Taste.

Rhubarb Muffins

Close-up of three muffins with crumbly streusel topping, each wrapped in white parchment paper, arranged on a wooden surface. — Rhubarb Muffins. Photo credit: My Reliable Recipes.

Muffins take on a twist with Rhubarb Muffins, blending a balance between sweet and tangy flavors. These are perfect for when you want something quick yet interesting. You’ll love how each bite combines a moist texture with pockets of rhubarb spread throughout. They’re great for a snack, breakfast, or even alongside your coffee.
Get the Recipe: Rhubarb Muffins

Strawberry Rhubarb Pie

Close-up of a slice of fruit pie with a golden, flaky crust. The filling is a mix of pink and red fruit, slightly oozing out onto the plate. — Strawberry Rhubarb Pie. Photo credit: Splash of Taste.

Combining two fruits in Strawberry Rhubarb Pie results in something you can’t resist. Each bite gives you a burst of fruity tang with just the right hit of sweetness. It’s a great option for those who like dessert to have a bit of complexity. Whether for a gathering or just because, this pie always goes over well.
Get the Recipe: Strawberry Rhubarb Pie

Rhubarb Crisp

A baked dessert with a crumbly brown topping and red filling sits in a dish, with a portion served in a separate bowl. Spoons are present in both the dish and the bowl. — Rhubarb Crisp. Photo credit: Pocket Friendly Recipes.

Sweetness and crunch pair so well in Rhubarb Crisp, making it a crowd-pleaser every time. The filling brings a soft texture while the topping adds a crumbly finish. If you’re after something warm and comforting, this might be your new go-to. It’s ideal for sharing or keeping all to yourself on a cozy night.
Get the Recipe: Rhubarb Crisp

Rhubarb Crumble

Every bite of Rhubarb Crumble brings a homely mix of soft fruit and crunchy topping. It’s the kind of dish anyone can appreciate for its simplicity and balance. Not overly sweet, it stays interesting with its smooth-to-crispy texture combination. This one’s perfect when you want something easy but memorable.
Get the Recipe: Rhubarb Crumble

Rhubarb Pie

Slice of strawberry pie on a plate with two black spoons beside it. — Rhubarb Pie. Photo credit: My Reliable Recipes.

A balanced sweetness defines Rhubarb Pie, making it great for any occasion. The tartness of the rhubarb and the sweetness of the filling work as a perfect pairing. Add in flaky pastry, and it’s everything you’d want in a pie. Serve it as is, or dress it up with some whipped cream to make it even better.
Get the Recipe: Rhubarb Pie

Apple and Rhubarb Crumble

Fruits work effortlessly together in Apple and Rhubarb Crumble, offering a mix of tartness and sweetness. The crumble topping adds texture that contrasts beautifully with the soft fruit base. This dessert feels comforting and timeless while staying versatile for many occasions. It’s impossible not to appreciate its classic charm.
Get the Recipe: Apple and Rhubarb Crumble

Rhubarb Cake

Rhubarb Cake brings something different to dessert tables. It’s not overly sweet, letting the rhubarb’s unique taste stand out well in each slice. Whether enjoyed plain or with a bit of cream on the side, this cake never disappoints. A simple favorite, it’s easy to share for any gathering or enjoy alone.
Get the Recipe: Rhubarb Cake