21 Asian Recipes That Will Have You Cooking Like a Pro

Some meals teach you, others just feed you—these 21 Asian recipes do both while making you feel like a genius. It’s the kind of lineup that quietly says, “Relax, you’ve got this,” even if your apron’s on backwards. There’s a rhythm to how it all comes together, and before you know it, you’re plating like someone with their own show.

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

Crispy Rice

A stack of crispy rice topped with a dollop of white sauce, red sauce, and sliced green onions, with a blurred dish of green garnishes in the background.
Crispy Rice. Photo credit: Splash of Taste.

A favorite with a satisfying crunch in every bite, Crispy Rice makes a fun dish to explore. It’s loved for texture and versatility, pairing effortlessly with other dishes. The crispy edges make every bite enjoyable. Perfect to try when you want something a little different.
Get the Recipe: Crispy Rice

Rice Paper Rolls

Close-up of sliced spring rolls filled with rice, avocado, purple cabbage, and sesame seeds, arranged on a white plate.
Rice Paper Rolls. Photo credit: Hungry Cooks Kitchen.

Rice Paper Rolls are a fresh option that let you play with different fillings. They offer a wrap that’s light and easy to make your own. Great for any meal, their soft texture balances with flavorful fillings. Fun to make and great for experimenting with combinations.
Get the Recipe: Rice Paper Rolls

Kimchi

A bowl of spicy, pickled kimchi cabbage on a light-colored surface.
Kimchi. Photo credit: My Reliable Recipes.

The vibrant flavors and tradition tied to Kimchi make it a staple in many kitchens. Tangy and bold flavors turn simple plates into something special. It’s easy to keep on hand for meals throughout the week. A quick addition that makes meals better instantly.
Get the Recipe: Kimchi

Sesame Chicken

A close-up of glazed chicken pieces with sesame seeds and chopped scallions on a bed of rice.
Sesame Chicken. Photo credit: Hungry Cooks Kitchen.

Sweet and savory notes make Sesame Chicken a well-loved favorite. The glaze on every bite pairs nicely with steaming bowls of rice. Perfect for when you’re craving bold flavors on simple ingredients. This one’s crowd-pleasing and easy to enjoy with family or guests.
Get the Recipe: Sesame Chicken

Bang Bang Shrimp

A bowl of rice topped with shrimp in a creamy sauce, garnished with cucumber slices, lime wedge, cilantro, and sliced green onions.
Bang Bang Shrimp. Photo credit: My Reliable Recipes.

Crisp coating mixed with a touch of heat makes Bang Bang Shrimp exciting at the table. It’s a favorite for seafood lovers wanting something unique. The mix of textures is attention-grabbing. Works great for experimenting with bold sauces that define the dish.
Get the Recipe: Bang Bang Shrimp

Dashi

A wooden ladle pouring fish sauce into a white ceramic bowl, with ripples visible on the liquid surface. A brown napkin is partially visible in the background.
Dashi. Photo credit: My Reliable Recipes.

The depth of flavor in Dashi adds richness to any meal it’s paired with. Known as a base staple, it’s great for soups and dishes needing extra depth. Makes recipes better without overtaking them. A simple but meaningful addition to many Asian dishes.
Get the Recipe: Dashi

Birria Ramen

A bowl of ramen with meat, cilantro, and a lime wedge, topped with noodles wrapped around chopsticks.
Birria Ramen. Photo credit: My Reliable Recipes.

Combining two global favorites, Birria Ramen blends classic Asian noodles with bold, brothy spices. It’s packed with flavor and unique twists. This creative mix makes for a hearty bowl. An easy upgrade to your typical noodle nights.
Get the Recipe: Birria Ramen

Sweet and Sour Chicken

Close-up of sweet and sour chicken with bell peppers and pineapple chunks in a thick sauce.
Sweet and Sour Chicken. Photo credit: Hungry Cooks Kitchen.

Tangy and sweet notes make Sweet and Sour Chicken loved worldwide. It’s all about balancing flavors that keep you coming back for another bite. Great over rice or enjoyed on its own. Easy to like and even easier to share with others.
Get the Recipe: Sweet and Sour Chicken

Coconut Ramen

Close-up of a bowl of ramen with noodles, bok choy, mushrooms, half a boiled egg, sesame seeds, and lime, garnished with chili slices. Black chopsticks hold some noodles above the bowl.
Coconut Ramen. Photo credit: Pocket Friendly Recipes.

A twist on noodle recipes, Coconut Ramen brings rich flavors into the bowl. Creamy blends and light ingredients make it special. It’s a warming option great for lunch or dinner. A fusion dish that feels familiar yet different.
Get the Recipe: Coconut Ramen

Sushi Rice

A bowl of steamed white rice topped with sliced green onions and sprinkled with sesame seeds.
Sushi Rice. Photo credit: Hungry Cooks Kitchen.

Sticky perfection is what makes Sushi Rice special. It’s the base that holds together great sushi rolls every time. Balancing perfect texture and preparation is the key. Works just as well on its own or under different seafood toppings.
Get the Recipe: Sushi Rice

Udon Noodles

A close-up of stir-fried noodles with green beans, red bell peppers, and carrots, garnished with sesame seeds.
Udon Noodles. Photo credit: Hungry Cooks Kitchen.

Chewy texture and mild flavor put Udon Noodles on a lot of menus. They’re perfect for soaking up broths and sauces. Easy pairing options make them versatile for meals. These noodles make simple recipes feel satisfying.
Get the Recipe: Udon Noodles

Asian Style Pork Chops

Close-up of sliced grilled pork belly garnished with sesame seeds and green chili, served on a bed of kale.
Asian Style Pork Chops. Photo credit: Pocket Friendly Recipes.

Quick yet flavorful meals are why Asian Style Pork Chops are great to try. The flavors soak in nicely, making them juicy with every bite. They pair well with rice or sautéed veggies. Simple enough for dinners yet bold enough to impress at gatherings.
Get the Recipe: Asian Style Pork Chops

Tonkotsu Ramen

Close-up of a bowl of ramen with noodles, a halved boiled egg, sliced meat, green leafy vegetables, and mushrooms in broth.
Tonkotsu Ramen. Photo credit: Pocket Friendly Recipes.

Known for a rich and creamy broth, Tonkotsu Ramen is an iconic choice for noodle lovers. It’s hearty and filling while highlighting classic Asian flavors. Comes together as a comforting bowl that feels like home. One of those dishes people go back to often.
Get the Recipe: Tonkotsu Ramen

Sweet and Sour Pork

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Balanced flavors make Sweet and Sour Pork an easy win at mealtime. It offers tangy notes mixed with tender pieces in every bite. Works well for pairing with steamed vegetables or rice. Always a favorite when craving bold yet familiar dishes.
Get the Recipe: Sweet and Sour Pork

Vegetable Stir Fry

Vegetable Stir Fry. Photo credit: Splash of Taste.

Versatile and quick meals start with Vegetable Stir Fry. It’s fun to mix and match ingredients each time you make it. Light but still packed with flavor, it’s great for any time of the day. Easy to pair with rice, noodles, or eat on its own.
Get the Recipe: Vegetable Stir Fry

Hot and Sour Soup

Bowl of hot and sour soup with mushrooms, tofu, and sliced green onions, with a spoon on the side.
Hot and Sour Soup. Photo credit: Hungry Cooks Kitchen.

Warm and spiced flavors make Hot and Sour Soup comforting every time. Balanced tangy notes with bold blends appeal to anyone. Perfect for pairing with lighter or heavier meals. A bowl of this is great for colder nights or quick lunches.
Get the Recipe: Hot and Sour Soup

Massaman Curry

A creamy shrimp curry with peppers, chopped nuts, sliced green onions, red chili slices, and lime wedges. Metal spoon submerged in the dish.
Massaman Curry. Photo credit: My Reliable Recipes.

Mild yet layered flavors give Massaman Curry its charm. Rich blends of flavor pair nicely with rice or flatbreads. Easy wins come from how customizable it can be. The dish feels like something you’ll want more often when you try it.
Get the Recipe: Massaman Curry

Panda Express Teriyaki Chicken Recipe

A bowl of white rice topped with glazed chicken and garnished with green onions and sesame seeds.
Panda Express Teriyaki Chicken Recipe. Photo credit: Pocket Friendly Recipes.

Sweet and rich flavors make Panda Express Teriyaki Chicken Recipe loved by many. It’s everything that works well on rice bowls. Slightly sticky sauces give each piece a good kick of flavor. A straightforward recipe that’s tasty and fulfilling for groups.
Get the Recipe: Panda Express Teriyaki Chicken Recipe

Tom Yum Soup

Close-up of a spicy tom yum soup with shrimp, mushrooms, tomato chunks, lime wedge, and chopped herbs in a rich, red broth.
Tom Yum Soup. Photo credit: My Reliable Recipes.

Spiced and refreshing, Tom Yum Soup offers a unique flavor balance. It’s perfect for warming meals or lighter options. The mix of ingredients works well together without being overwhelming. Great to whip up when looking for something that’s different but easy.
Get the Recipe: Tom Yum Soup

Pork Belly

Sliced roast pork with crispy, golden-brown skin on a wooden surface.
Pork Belly. Photo credit: Hungry Cooks Kitchen.

Soft texture mixed with bold cooking methods make Pork Belly a treat on any table. The dish pairs well with steamed buns or rice plates. Every bite shows off how tender meat can be. Fun to try and always a crowd favorite.
Get the Recipe: Pork Belly

Thai Yellow Curry

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

Smooth and multi-layered, Thai Yellow Curry brings global flavors together easily. Its base works well over rice and fills the plate with color. A dish that gets better with every bite. Nice for those who enjoy variety but still crave balance in their dinners.
Get the Recipe: Thai Yellow Curry

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