Cheeseburger Pasta: A Twist You Can't Resist

Combine the best of a juicy burger with the coziness of pasta in this delicious one-pot meal!

Why You'll Love It

Quick and easy, one-pot wonder, kid-friendly, and perfect for leftovers! Customize it to your taste.

Ingredients You'll Need Pasta, ground beef, onion, garlic, diced tomatoes, beef broth, ketchup, mustard, cheddar cheese, salt, pepper, optional garnishes: lettuce, cherry tomatoes, pickles, sesame seeds.

Cook the Pasta

Boil pasta according to package instructions until al dente. Drain and set aside. It will cook a bit more with the sauce.

Brown the Beef

In a large skillet, brown the ground beef with diced onion over medium heat. Add minced garlic and cook for another minute until fragrant.

Simmer the Sauce

Add diced tomatoes, beef broth, ketchup, and mustard to the skillet. Stir and let it simmer for 10-15 minutes until the sauce thickens.

Combine and Melt Cheese

Add cooked pasta to the beef mixture. Stir in one cup of shredded cheddar cheese until it melts into the pasta and sauce.

Top with Cheese

Sprinkle remaining cheese on top, cover the skillet, and let it melt. Serve hot with optional garnishes like chopped lettuce, cherry tomatoes, pickles, and sesame seeds.

Enjoy!

Relish your epic Cheeseburger Pasta, a new dinner favorite for the whole family! Perfect for any weeknight meal.

SWIPE UP TO SEE:  Cheeseburger Pasta: A Twist You  Can't Resist